Takuma T, Ichida T
Department of Oral Biochemistry, School of Dentistry, Higashi Nippon Gakuen University, Hokkaido, Japan.
FEBS Lett. 1994 Feb 28;340(1-2):29-33. doi: 10.1016/0014-5793(94)80167-3.
We evaluated the role of protein phosphorylation in cAMP-mediated amylase exocytosis from parotid acinar cells by using H89, a new protein kinase A (PKA) inhibitor, which is more lipophilic and 25 times more potent than H8. In our previous studies, H8 markedly inhibited protein phosphorylation without decreasing amylase release [Takuma, T. (1988) Biochem. J. 256, 867-871]. These findings were completely reproduced even in the small acini that were prepared by trypsin treatment before collagenase digestion. In the present study, however, H89 strongly inhibited both amylase release and protein phosphorylation in a dose-dependent manner. The inhibitory effect was specific for PKA at least up to 33 microM, since 33 microM H89 did not block amylase release stimulated by PMA. H85, a closely related compound of H89 without inhibitory effect on PKA, did not prevent amylase release or protein phosphorylation at least up to 33 microM. These results suggest that protein phosphorylation by PKA is involved in cAMP-mediated amylase exocytosis. The inhibition of protein phosphorylation by H8 might be insufficient or inadequate for blocking of amylase release.
我们使用新型蛋白激酶A(PKA)抑制剂H89评估了蛋白磷酸化在腮腺腺泡细胞中环磷酸腺苷(cAMP)介导的淀粉酶胞吐作用中的作用。H89的亲脂性更强,效力是H8的25倍。在我们之前的研究中,H8显著抑制蛋白磷酸化,但不降低淀粉酶释放[Takuma, T. (1988) Biochem. J. 256, 867 - 871]。即使在胶原酶消化前用胰蛋白酶处理制备的小腺泡中,这些结果也能完全重现。然而,在本研究中,H89以剂量依赖的方式强烈抑制淀粉酶释放和蛋白磷酸化。至少在33微摩尔浓度下,这种抑制作用对PKA具有特异性,因为33微摩尔的H89不会阻断佛波酯(PMA)刺激的淀粉酶释放。H85是与H89密切相关的化合物,对PKA无抑制作用,至少在33微摩尔浓度下不会阻止淀粉酶释放或蛋白磷酸化。这些结果表明,PKA介导的蛋白磷酸化参与了cAMP介导的淀粉酶胞吐作用。H8对蛋白磷酸化的抑制作用可能不足以阻断淀粉酶释放。