Morley J E, Farr S A, Suarez M D, Flood J F
Geriatric Research, Education and Clinical Center, Veterans Administration Hospital, St. Louis, MO 63106, USA.
Pharmacol Biochem Behav. 1995 Mar;50(3):369-73. doi: 10.1016/0091-3057(94)00276-o.
Recent studies have demonstrated that nitric oxide may play an important role in the regulation of food intake. The studies reported here extend these findings by demonstrating that NG-nitro-arginine-methylester, N-Arg(ME), a nitric oxide synthase inhibitor, decreased intake of a highly palatable substance (i.e., milk), though at a higher dose than necessary for decreasing consumption of food pellets. N-Arg(ME) failed to inhibit lever press for milk reward in nonprefed mice, but decreased lever pressing in prefed mice. N-Arg(ME) decreased food intake in female mice, being most potent in proestrus. These studies suggest that nitric oxide synthase inhibition decreases food intake without inducing aversion or illness.
近期研究表明,一氧化氮可能在食物摄入量的调节中发挥重要作用。此处报道的研究扩展了这些发现,表明一氧化氮合酶抑制剂NG-硝基-L-精氨酸甲酯(N-Arg(ME))可减少高适口性物质(即牛奶)的摄入量,尽管其剂量高于减少食丸消耗量所需的剂量。N-Arg(ME)未能抑制未预先喂食的小鼠为获取牛奶奖励而进行的杠杆按压,但减少了预先喂食的小鼠的杠杆按压次数。N-Arg(ME)减少了雌性小鼠的食物摄入量,在动情前期最为有效。这些研究表明,抑制一氧化氮合酶可减少食物摄入量,而不会引起厌恶或疾病。