Xu L Z, Harrison R W, Weber I T, Pilkis S J
Department of Physiology and Biophysics, SUNY at Stony Brook 11794, USA.
J Biol Chem. 1995 Apr 28;270(17):9939-46. doi: 10.1074/jbc.270.17.9939.
Glucokinase is distinguished from yeast hexokinase and low Km mammalian hexokinases by its low affinity for glucose and its cooperative behavior, even though glucose binding residues and catalytic residues are highly conserved in all of these forms of hexokinase. The roles of Ser-151 and Asn-166 as determinants of hexose affinity and cooperative behavior of human glucokinase have been evaluated by site-directed mutagenesis, expression and purification of the wild-type and mutant enzymes, and steady-state kinetic analysis. Mutation of Asn-166 to arginine increased apparent affinity for both glucose and ATP by a factor of 3. Mutation of Ser-151 to cysteine, alanine, or glycine lowered the Km for glucose by factors of 2-, 26-, and 40-fold, respectively, decreased Vmax, abolished cooperativity for glucose, and also decreased Km for mannose and fructose. The Ser-151 mutants had hexose Km values similar to those of yeast hexokinase, hexokinase I, and the recombinantly expressed COOH-terminal half of hexokinase I. However, the Ki values for the competitive inhibitors, N-acetylglucosamine and glucose-6-P, were unchanged, suggesting that Ser-151 is not important for inhibitor binding. Mutation of Ser-151 also increased the Km for ATP about 5-fold and abolished the enzyme's low ATPase activity, which indicates it is essential for ATP hydrolysis. The substrate-induced change in intrinsic fluorescence of S151A occurred at a much lower glucose concentration than that for wild-type enzyme. The results implicate a dual role for Ser-151 as a determinant of hexose affinity and catalysis, exclusive of the glucose-induced conformational change, and suggest that the low hexose affinity of glucokinase is dependent on interaction of Ser-151 with other regions of the protein.
葡萄糖激酶与酵母己糖激酶和低Km值的哺乳动物己糖激酶不同,在于它对葡萄糖的低亲和力及其协同行为,尽管在所有这些形式的己糖激酶中,葡萄糖结合残基和催化残基都高度保守。通过定点诱变、野生型和突变型酶的表达与纯化以及稳态动力学分析,评估了Ser-151和Asn-166作为人葡萄糖激酶己糖亲和力和协同行为决定因素的作用。将Asn-166突变为精氨酸使对葡萄糖和ATP的表观亲和力增加了3倍。将Ser-151突变为半胱氨酸、丙氨酸或甘氨酸分别使葡萄糖的Km值降低了2倍、26倍和40倍,降低了Vmax,消除了对葡萄糖的协同性,并且也降低了甘露糖和果糖的Km值。Ser-151突变体的己糖Km值与酵母己糖激酶、己糖激酶I以及重组表达的己糖激酶I的COOH末端一半的Km值相似。然而,竞争性抑制剂N-乙酰葡糖胺和葡萄糖-6-磷酸的Ki值没有变化,这表明Ser-151对抑制剂结合并不重要。Ser-151的突变也使ATP的Km值增加了约5倍,并消除了该酶的低ATP酶活性,这表明它对ATP水解至关重要。S151A的底物诱导的内在荧光变化发生在比野生型酶低得多的葡萄糖浓度下。结果表明Ser-151作为己糖亲和力和催化的决定因素具有双重作用,不包括葡萄糖诱导的构象变化,并表明葡萄糖激酶的低己糖亲和力取决于Ser-151与蛋白质其他区域的相互作用。