Regent M, Revil M, Miellet C
Ann Anesthesiol Fr. 1975 Nov;16(7):563-71.
The aim of this work is to study the tolerance and the effectiveness of a complete intravenous feeding with EB 51 - Trivemil in immediate post-operative period, in 40 patients undergoing major digestive surgery. The patients were divided into three groups:--first group: 25 patients were given daily an average of 2900 calories 1500 of which via the Trivemil, during the first four post-operative days.--Second group: 5 patients received the same daily caloric dose but because of local complications, drips were maintained until the 7th day.--Third group: 10 patients received an average of 3100 calories daily 2000 of which via the Trivemil. The tolerance was evaluated by a clinical observation (blood pressure - nausea - cutaneous manifestations - temperature) and by a biological observation (hemolysis - free hemoglobin - plasma clearing). The use and effectiveness of the nutrient was evaluated - globally - by a study of body weight according to the hydro-electrolytic balance and then - individually - by the balance of the intakes and secretions of the glucides, lipids and proteids. The tolerance was excellent in all the cases, the weight remained stable, the nitrogen retention was constant mainly in the third group where it seemed to depend on the initial total energetic intake.
本研究旨在探讨在40例接受大型消化手术的患者术后即刻使用EB 51 - Trivemil进行全胃肠外营养的耐受性及有效性。患者被分为三组:第一组:25例患者在术后头四天每天平均摄入2900卡路里,其中1500卡路里通过Trivemil提供。第二组:5例患者接受相同的每日热量剂量,但由于局部并发症,静脉滴注持续至第7天。第三组:10例患者每天平均摄入3100卡路里,其中2000卡路里通过Trivemil提供。通过临床观察(血压、恶心、皮肤表现、体温)和生物学观察(溶血、游离血红蛋白、血浆清除率)评估耐受性。通过根据水电解质平衡研究体重来整体评估营养素的使用及有效性,然后通过对碳水化合物、脂质和蛋白质的摄入与分泌平衡进行个体评估。所有病例的耐受性均良好,体重保持稳定,氮潴留稳定,主要在第三组,这似乎取决于初始总能量摄入。