Suppr超能文献

补充抗氧化剂后致动脉粥样硬化血清脂蛋白抗氧化能力的增强:一项随机双盲安慰剂对照临床试验

Increase in oxidation resistance of atherogenic serum lipoproteins following antioxidant supplementation: a randomized double-blind placebo-controlled clinical trial.

作者信息

Nyyssönen K, Porkkala E, Salonen R, Korpela H, Salonen J T

机构信息

Research Institute of Public Health, University of Kuopio, Finland.

出版信息

Eur J Clin Nutr. 1994 Sep;48(9):633-42.

PMID:8001520
Abstract

OBJECTIVE

To test the effect of supplementation of diet with ascorbic acid, selenium, alpha-tocopherol and beta-carotene on the oxidation resistance of very low (VLDL) + low density lipoprotein (LDL).

DESIGN

A randomized placebo-controlled double-masked clinical trial.

SETTING

In healthy men aged 30-58 years smoking regularly 15-40 cigarettes/day.

SUBJECTS

Forty subjects recruited from the general population, who all completed the study.

INTERVENTION

400 mg of slow release ascorbic acid, 100 micrograms of organic selenium, 200 mg of D-alpha-tocopheryl acetate and 30 mg of beta-carotene daily or placebo, 20 men in each group for 3 months.

MAIN OUTCOME MEASURES

The oxidation resistance of VLDL + LDL measured by inducing oxidation with copper chloride and, separately, with a combination of haemin and H2O2.

RESULTS

In plasma, alpha-tocopherol increased by 72%, beta-carotene by 209%, ascorbate by 45% and selenium by 20% in the supplemented men. The lag time to oxidation increased by 27% [95% confidence interval (CI) 18-35%, P < 0.001] after copper and by 29% (95% CI 12-46%, P = 0.002) after haemin plus H2O2 in the supplemented group as compared to the placebo group by t-tests. The respective net changes in the maximal oxidation velocity were a reduction of 10% (95% CI 1-21%, P = 0.037) after copper and a reduction of 15% (95% CI-1 to 30%, P = 0.070) after haemin and H2O2.

CONCLUSIONS

These findings provide further confirmation for the notion that the supplementation of diet with antioxidative vitamins and selenium increases the oxidation resistance of atherogenic lipoproteins in human plasma.

摘要

目的

测试饮食中补充抗坏血酸、硒、α-生育酚和β-胡萝卜素对极低密度脂蛋白(VLDL)+低密度脂蛋白(LDL)抗氧化性的影响。

设计

一项随机安慰剂对照双盲临床试验。

地点

在年龄为30 - 58岁、每天规律吸烟15 - 40支的健康男性中进行。

受试者

从普通人群中招募的40名受试者,他们均完成了该研究。

干预措施

每日补充400毫克缓释抗坏血酸、100微克有机硒、200毫克D-α-生育酚醋酸酯和30毫克β-胡萝卜素或安慰剂,每组20人,持续3个月。

主要观察指标

通过用氯化铜以及分别用血红素和过氧化氢组合诱导氧化来测量VLDL + LDL的抗氧化性。

结果

在补充营养的男性中,血浆中的α-生育酚增加了72%,β-胡萝卜素增加了209%,抗坏血酸盐增加了45%,硒增加了20%。与安慰剂组相比,补充组在用铜诱导氧化后氧化滞后时间增加了27%[95%置信区间(CI)18 - 35%,P < 0.001],在用血红素加过氧化氢诱导氧化后增加了29%(95% CI 12 - 46%,P = 0.002)。在用铜诱导氧化后最大氧化速度的相应净变化为降低10%(95% CI 1 - 21%,P = 0.037),在用血红素和过氧化氢诱导氧化后降低15%(95% CI - 1至30%,P = 0.070)。

结论

这些发现进一步证实了饮食中补充抗氧化维生素和硒可增加人血浆中致动脉粥样硬化脂蛋白抗氧化性的观点。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验