Using molecular genetics to improve the production of recombinant proteins by the yeast Saccharomyces cerevisiae.
作者信息
Schultz L D, Markus H Z, Hofmann K J, Montgomery D L, Dunwiddie C T, Kniskern P J, Freedman R B, Ellis R W, Tuite M F
机构信息
Department of Virus and Cell Biology, Merck Research Laboratories, West Point, Pennsylvania 19486.
出版信息
Ann N Y Acad Sci. 1994 May 2;721:148-57. doi: 10.1111/j.1749-6632.1994.tb47387.x.
Abstract
摘要
Zotero 插件