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一种对β-葡萄糖苷酶产生去阻遏的摩氏假丝酵母突变体的筛选与研究。

Selection and study of a Candida molischiana mutant derepressed for beta-glucosidase production.

作者信息

Janbon G, Arnaud A, Galzy P

机构信息

Chaire de Microbiologie Industrielle et de Génétique des Microorganismes, Ecole Nationale Supérieure Agronomique de Montpellier, France.

出版信息

FEMS Microbiol Lett. 1994 May 15;118(3):207-11. doi: 10.1111/j.1574-6968.1994.tb06829.x.

Abstract

A mutant strain of Candida molischiana was selected. Analysis of the exocellular activity of Candida molischiana 35M5N grown on different carbon sources revealed that the biosynthesis of beta-glucosidase is derepressed in this yeast strain. The strain is not a hyper-producer mutant. There were no observed differences in the endocellular and parietal activities of the wild and mutant strains. However, the mutant strain produced 35-fold more enzyme than the wild-type in the culture medium with glucose as carbon source. When glucose was used as carbon source, the mutant strain produced 90% more exocellular enzyme than when cellobiose was used as the carbon source.

摘要

筛选出了摩氏假丝酵母的一个突变菌株。对在不同碳源上生长的摩氏假丝酵母35M5N的胞外活性进行分析后发现,该酵母菌株中β-葡萄糖苷酶的生物合成受到去阻遏。该菌株不是高产突变体。野生型和突变型菌株的细胞内活性和壁活性没有观察到差异。然而,在以葡萄糖作为碳源的培养基中,突变菌株产生的酶比野生型多35倍。当以葡萄糖作为碳源时,突变菌株产生的胞外酶比以纤维二糖作为碳源时多90%。

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