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通过蛋白酶消化鉴定大肠杆菌磷酸烯醇丙酮酸:糖磷酸转移酶系统中酶I的N端结构域。

Identification of the N-terminal domain of enzyme I of the Escherichia coli phosphoenolpyruvate:sugar phosphotransferase system produced by proteolytic digestion.

作者信息

Lee B R, Lecchi P, Pannell L, Jaffe H, Peterkofsky A

机构信息

National Institutes of Health, Bethesda, Maryland 20892.

出版信息

Arch Biochem Biophys. 1994 Jul;312(1):121-4. doi: 10.1006/abbi.1994.1289.

Abstract

The phosphoenolpyruvate:sugar phosphotransferase system of bacteria plays an important role in the concomitant uptake and phosphorylation of numerous sugars. The first protein in the pathway of phosphotransfer of the phosphoenolpyruvate:sugar phosphotransferase system is Enzyme I. It has been shown that a stable N-terminal domain can be produced by treatment of the purified protein with various proteolytic enzymes. We show here that the region from glutamate-252 to leucine-264 is accessible to proteolysis resulting in N-terminal cores ranging from M(r) 27521 to 28799.

摘要

细菌的磷酸烯醇丙酮酸

糖磷酸转移酶系统在多种糖类的伴随摄取和磷酸化过程中发挥着重要作用。磷酸烯醇丙酮酸:糖磷酸转移酶系统磷酸转移途径中的首个蛋白质是酶I。研究表明,用各种蛋白水解酶处理纯化后的该蛋白质,可产生一个稳定的N端结构域。我们在此表明,从谷氨酸-252到亮氨酸-264的区域可被蛋白水解作用所作用,从而产生分子量在27521至28799之间的N端核心片段。

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