We examined the influence of moderate to severe dietary restriction on immune system function in adult cotton rats. Animals (N = 80) were fed ad lib. (controls) or restricted [moderate = 80% ad lib. for 1 or 2 weeks; severe = 80% ad lib. for 1 or 2 weeks followed by 40% ad lib. for one (week 3) or two (week 4) additional weeks] amounts of food for 1-4 weeks. 2. Average body weight loss for severely restricted animals in week 4 was 17%; dietary treatments had no measurable effect on hematological parameters (hematocrit, white blood cell count), lymphoid organ weights (thymus gland, spleen, popliteal lymph nodes), and mononuclear cell yields from lymphoid organs. 3. Cell-mediated immune function was assessed in vitro by a lymphoproliferative response assay and in vivo by a delayed-type hypersensitivity response assay. 4. Proliferative responses of spleen cell cultures stimulated with concanavalin A (Con A, Canavalia ensiformis) and pokeweed (PWM, Phytolacca americana) were normal or significantly greater among moderately restricted than control cotton rats during week 1 and week 2. 5. Lymphoproliferative responses of severely restricted animals were normal or reduced during week 3 and week 4. 6. Delayed-type hypersensitivity responses to the contact antigen oxazolone were significantly depressed among severely restricted animals in week 4 compared to controls. 7. In comparison with laboratory rodent strains, our initial results indicate that immune system function in adult cotton rats is not as sensitive to short term (1-4 weeks) periods of dietary restriction. 8. Immune system function was related to changes in body weight as a result of feed restriction.
