Jiang N, Frieden C
Department of Biochemistry and Molecular Biophysics, Washington University School of Medicine, St. Louis, Missouri 63110.
Biochemistry. 1993 Oct 19;32(41):11015-21. doi: 10.1021/bi00092a010.
Site-directed mutagenesis was used to introduce cysteine residues into the rat intestinal fatty acid binding protein, an almost all beta-sheet protein that in the wild-type contains neither cysteine nor proline residues. Six mutants (I23C, S53C, V60C, L72C, L89C, and A104C) with a single cysteine residue substituted for a hydrophobic residue were characterized by their stability toward denaturants at pH 7.2 and 9.6, by their fluorescent properties, and by their reactivity toward the sulfhydryl modifying reagents 5,5'-dithiobis(2-nitrobenzoic acid) (DTNB) and 4,4'-dipyridyl disulfide (4-PDS). In terms of protein stability, the substitutions were reasonably conservative with only two (V60C and L89C) being somewhat less stable than the wild-type. The mutant proteins differed considerably, however, in their reactivity toward the modifying reagents. One residue, Cys89, located in a hydrophobic core near a turn between two beta-strands, was unreactive, while two residues, Cys60 and Cys104, located in the middle of beta-strands in the cavity into which fatty acid binds, reacted only very slowly and were further protected by oleate. Cys53, located near a turn and partially buried, appeared to have an unusually low pK value. Two residues, Cys23 and Cys72, reacted more rapidly in the native protein than in the unfolded protein. Both residues are located near the portal for the fatty acid binding, and one, Cys72, was strongly protected from modification by the presence of oleate. Examination of the crystal structure indicates that Cys72 is not easily solvent-accessible. We conclude that this high reactivity for this residue may be a consequence of rapid conformational flexibility in this region of the structure.
定点诱变用于将半胱氨酸残基引入大鼠肠脂肪酸结合蛋白中,该蛋白几乎全由β折叠组成,野生型中既不含半胱氨酸残基也不含脯氨酸残基。六个突变体(I23C、S53C、V60C、L72C、L89C和A104C),其中单个半胱氨酸残基取代了一个疏水残基,通过它们在pH 7.2和9.6下对变性剂的稳定性、荧光特性以及对巯基修饰试剂5,5'-二硫代双(2-硝基苯甲酸)(DTNB)和4,4'-二吡啶二硫化物(4-PDS)的反应性进行了表征。就蛋白质稳定性而言,这些取代相当保守,只有两个(V60C和L89C)比野生型稍微不稳定一些。然而,突变蛋白对修饰试剂的反应性有很大差异。位于两条β链之间转角附近疏水核心中的一个残基Cys89无反应,而位于脂肪酸结合腔中β链中间的两个残基Cys60和Cys104反应非常缓慢,并且进一步受到油酸的保护。位于转角附近且部分埋藏的Cys53似乎具有异常低的pK值。两个残基Cys23和Cys72在天然蛋白中比在未折叠蛋白中反应更快。这两个残基都位于脂肪酸结合的入口附近,其中一个残基Cys72因油酸的存在而受到强烈保护不被修饰。对晶体结构的研究表明,Cys72不容易被溶剂接触到。我们得出结论,该残基的这种高反应性可能是该结构区域快速构象灵活性的结果。