Application of reversed-phase HPLC to the study of proteolysis in UHT milk.
作者信息
López-Fandiño R, Olano A, San José C, Ramos M
机构信息
Instituto de Fermentaciones Industriales (CSIC), Madrid, España.
出版信息
J Dairy Res. 1993 Feb;60(1):111-6. doi: 10.1017/s0022029900027394.
PMID:8436661
Abstract
摘要
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