Kopitar G, Dolinar M, Strukelj B, Pungercar J, Turk V
Department of Biochemistry and Molecular Biology, Jozef Stefan Institute, Ljubljana, Slovenia.
Eur J Biochem. 1996 Mar 1;236(2):558-62. doi: 10.1111/j.1432-1033.1996.00558.x.
Human procathepsin S was produced in the form of insoluble inclusion bodies in Escherichia coli using an inducible T7-based expression system. After cell disruption, the dissolved inclusion body proteins were S-sulphonated with 2-nitro-5-thiosulphobenzoate and purified by gel filtration. Recombinant procathepsin S was renatured at pH 7.6 by a two-step dilution which significantly increased the yield of production compared to single-step dilution. The proenzyme was autocatalytically processed to active cathepsin S at pH 4.5 in the presence of an excess of cysteine and catalytic amounts of dextran sulphate. Most of the loss of procathepsin S occurred during folding, probably because of aggregation. Concentrations lower than 20 microgram/ml of procathepsin S were necessary to minimise such aggregation. The recombinant cathepsin S was catalytically active on fluorogenic substrates and had kinetic properties similar to those of recombinant enzyme produced in yeast. The expression, renaturation, and activation procedures used enable the production of up to 2 mg of catalytically active recombinant human cathepsin S/l fermentation broth.
使用基于T7的可诱导表达系统在大肠杆菌中以不溶性包涵体的形式生产人组织蛋白酶S。细胞破碎后,溶解的包涵体蛋白用2-硝基-5-硫代磺酸苯甲酸进行S-磺化,并通过凝胶过滤纯化。重组组织蛋白酶S在pH 7.6下通过两步稀释复性,与一步稀释相比,显著提高了产量。在过量的半胱氨酸和催化量的硫酸葡聚糖存在下,该酶原在pH 4.5时自催化加工成活性组织蛋白酶S。组织蛋白酶S的大部分损失发生在折叠过程中,可能是由于聚集。低于20微克/毫升的组织蛋白酶S浓度对于最小化这种聚集是必要的。重组组织蛋白酶S对荧光底物具有催化活性,并且具有与酵母中产生的重组酶相似的动力学性质。所使用的表达、复性和活化程序能够每升发酵液生产高达2毫克具有催化活性的重组人组织蛋白酶S。