Séllos-Moura M, Vogt V M
Section of Biochemistry, Molecular and Cell Biology, Cornell University, Ithaca, New York 14853, USA.
Virology. 1996 Jul 15;221(2):335-45. doi: 10.1006/viro.1996.0383.
Processing of the internal structural and enzymatic proteins of retroviruses occurs during or shortly after budding and is accomplished by the viral protease (PR), which belongs to the large family of aspartic proteases. It is not known how the activity of PR is regulated so that proteolysis occurs at this time. Cellular aspartic proteases are synthesized as zymogens with short N-terminal extensions that are proteolytically removed to generate the free active enzyme. In the avian sarcoma and leukosis viruses (ASLV), PR is expressed as the carboxy-terminal domain of the Gag polyprotein, which thus has a structure analogous to such a zymogen. We have investigated the enzymatic properties of ASLV PR when it is part of a longer protein, NC-PR, serving as a model for Gag. This protein represents about one-third of Gag and consists of the nucleocapsid (NC) domain fused to the N-terminus of PR. NC-PR and derivatives of NC-PR were expressed in bacterial cells and purified. In short-term assays, these fusion proteins lacked measurable protease activity toward an exogenous substrate prepared by in vitro translation. In contrast to PR, which is a homodimer, NC-PR migrated as a monomer both by glycerol gradient sedimentation and by gel filtration chromatography. Thus the NC domain appears to inhibit enzymatic activity by altering the dimerization potential of the PR domains. However, upon long incubations NC-PR was found to cleave itself to generate free and fully active PR, implying that dimerization was not prevented entirely. On the basis of these results, we hypothesize that the Gag protein in vivo is also incompletely active as a protease, because upstream portions of Gag interfere with proper interaction of the PR domains. The eventual dimerization, perhaps triggered by other events, then could lead to a cascade whereby PR is proteolytically freed from Gag and thereby gains enzymatic activity.
逆转录病毒内部结构蛋白和酶蛋白的加工过程在出芽期间或出芽后不久进行,由病毒蛋白酶(PR)完成,该蛋白酶属于天冬氨酸蛋白酶大家族。目前尚不清楚PR的活性是如何被调节的,从而使得蛋白水解在这个时候发生。细胞天冬氨酸蛋白酶以酶原形式合成,其N端有短延伸序列,通过蛋白水解去除该序列以产生游离的活性酶。在禽肉瘤和白血病病毒(ASLV)中,PR作为Gag多蛋白的羧基末端结构域表达,因此其结构类似于这样的一种酶原。我们研究了作为Gag模型的较长蛋白NC-PR一部分的ASLV PR的酶学特性。该蛋白约占Gag的三分之一,由与PR N端融合的核衣壳(NC)结构域组成。NC-PR及其衍生物在细菌细胞中表达并纯化。在短期试验中,这些融合蛋白对通过体外翻译制备的外源底物缺乏可测量的蛋白酶活性。与作为同二聚体的PR不同,NC-PR通过甘油梯度沉降和凝胶过滤色谱法均以单体形式迁移。因此,NC结构域似乎通过改变PR结构域的二聚化潜力来抑制酶活性。然而,长时间孵育后发现NC-PR会自我切割以产生游离且完全有活性的PR,这意味着二聚化并未完全被阻止。基于这些结果,我们推测体内的Gag蛋白作为蛋白酶也不完全有活性,因为Gag的上游部分会干扰PR结构域的正确相互作用。最终的二聚化,可能由其他事件触发,然后可能导致一个级联反应,由此PR从Gag中被蛋白水解释放出来,从而获得酶活性。