Bardan E, Xie P, Ren J, Dua K, Shaker R
Dysphagia Institute, Department of Medicine, The Medical College of Wisconsin, and the Veterans Affairs Medical Center, Milwaukee 53295, USA.
Am J Physiol. 1997 Feb;272(2 Pt 1):G265-71. doi: 10.1152/ajpgi.1997.272.2.G265.
Sensory stimuli originating from the pharynx inhibit esophageal peristalsis induced by a dry swallow. Our aims were to determine the effect of these stimuli on esophageal bolus transport and esophageal peristalsis induced by swallowing different volumes of liquid and semisolid boluses. We studied nine healthy volunteers age 35 +/- 4 yr in the supine position by intraluminal esophageal manometry as well as concurrent videofluoroscopy and manometry. In all subjects progression of peristalsis induced by swallowing of different volumes of water and mashed potato boluses was inhibited at all sites by pharyngeal water injection. Threshold volume for inhibition of the peristalsis induced by swallows of 5 and 10 ml of water was similar but significantly higher compared with dry swallows (P < 0.05). Pharyngeal water injection invariably halted transit of the barium boluses through the esophagus. Sensory impulses originating from the pharynx 1) inhibit esophageal bolus transit and 2) are capable of overcoming the facilitating effect of a liquid bolus on the swallowing apparatus. This phenomenon may explain the mechanism of some of the failed esophageal peristalsis observed in clinical practice.
源自咽部的感觉刺激会抑制由干吞咽诱发的食管蠕动。我们的目的是确定这些刺激对吞咽不同体积的液体和半固体食团所诱发的食管食团运输和食管蠕动的影响。我们通过腔内食管测压以及同步的视频荧光透视和测压,对9名年龄为35±4岁的健康志愿者在仰卧位进行了研究。在所有受试者中,通过咽部注水,吞咽不同体积的水和土豆泥食团所诱发的蠕动在所有部位均受到抑制。吞咽5毫升和10毫升水诱发的蠕动抑制的阈值体积相似,但与干吞咽相比显著更高(P<0.05)。咽部注水总是会阻止钡剂食团通过食管。源自咽部的感觉冲动1)抑制食管食团运输,2)能够克服液体食团对吞咽装置的促进作用。这种现象可能解释了临床实践中观察到的一些食管蠕动失败的机制。