Baydoun R, Dunbar J C
Department of Physiology, Wayne State University School of Medicine, Detroit, MI 48201, USA.
Diabetes Res Clin Pract. 1997 Oct;38(1):1-8. doi: 10.1016/s0168-8227(97)00087-9.
Significant changes in gastrointestinal function, decreased gastric secretion and motility in particular, are often observed in patients with chronic diabetes. The mechanisms leading to those remain unclear. In these studies we evaluated the gastric acid secretory response to insulin and pentagastrin in normal Wistar and streptozotocin diabetic rats. We also sought to determine the role of nitric oxide (NO) in this process. The animals were anesthetized with sodium pentobarbital. Warm saline was perfused through a polyethylene tube placed in the oesophagus and collected from the duodenum at 10 min intervals. Following a 50 min equilibration period, a bolus intra-jugular infusion of insulin (4.0 U/kg), 2-deoxyglucose (200 mg/kg) or pentagastrin 4.0 (ug/kg) was started and samples of the gastrointestinal perfusate were collected for an additional 80 min. Insulin-stimulated acid secretion peaked 60 min after bolus infusion in normal animals; a response that was significantly decreased in the diabetic rats. Similarly, 2-deoxyglucose-induced glucopenia increased gastric acid secretion to a lower extent in diabetic versus normal rats. The stimulatory response to pentagastrin was prompt and essentially equal in normal and diabetic animals. However, when hypoglycemia was prevented by glucose infusion, insulin did not stimulate gastric acid secretion in normal rats. Further, glucose infusion in these animals actually enhanced the secretory response to pentagastrin. Nitro-L-arginine methyl ester (L-NAME 20 mg/kg i.v.), an inhibitor of NO synthetase, also prevented the secretory response to insulin but not to pentagastrin. Preinfusion of arginine (100 mg/kg i.v.) in diabetic rats restored the gastric secretory response to insulin toward that of normal animals. We conclude that the gastric acid secretory response to insulin, but not to pentagastrin, is decreased in diabetic animals, that this response may operate through a NO mediated mechanism possibly set in motion by central nervous system glucopenia and that this NO-mediated mechanism is attenuated in diabetes.
慢性糖尿病患者常出现胃肠功能的显著变化,尤其是胃酸分泌和胃动力下降。导致这些变化的机制尚不清楚。在这些研究中,我们评估了正常Wistar大鼠和链脲佐菌素诱导的糖尿病大鼠对胰岛素和五肽胃泌素的胃酸分泌反应。我们还试图确定一氧化氮(NO)在此过程中的作用。动物用戊巴比妥钠麻醉。通过置于食管的聚乙烯管灌注温盐水,并每隔10分钟从十二指肠收集。在50分钟的平衡期后,开始经颈静脉推注胰岛素(4.0 U/kg)、2-脱氧葡萄糖(200 mg/kg)或五肽胃泌素4.0(μg/kg),并在接下来的80分钟内收集胃肠灌流液样本。胰岛素刺激的胃酸分泌在正常动物推注后60分钟达到峰值;糖尿病大鼠的这种反应显著降低。同样,2-脱氧葡萄糖诱导的低血糖在糖尿病大鼠中比正常大鼠使胃酸分泌增加的程度更低。对五肽胃泌素的刺激反应迅速,在正常和糖尿病动物中基本相同。然而,当通过输注葡萄糖预防低血糖时,胰岛素在正常大鼠中不刺激胃酸分泌。此外,在这些动物中输注葡萄糖实际上增强了对五肽胃泌素的分泌反应。一氧化氮合酶抑制剂硝基-L-精氨酸甲酯(L-NAME 20 mg/kg静脉注射)也可阻止对胰岛素的分泌反应,但不能阻止对五肽胃泌素的反应。在糖尿病大鼠中预先输注精氨酸(100 mg/kg静脉注射)可使对胰岛素的胃分泌反应恢复到正常动物的水平。我们得出结论,糖尿病动物对胰岛素而非五肽胃泌素的胃酸分泌反应降低,这种反应可能通过一种可能由中枢神经系统低血糖启动的NO介导机制起作用,并且这种NO介导机制在糖尿病中减弱。