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嗜冷酶:一项热力学挑战。

Psychrophilic enzymes: a thermodynamic challenge.

作者信息

Gerday C, Aittaleb M, Arpigny J L, Baise E, Chessa J P, Garsoux G, Petrescu I, Feller G

机构信息

Laboratory of Biochemistry, Institute of Chemistry, University of Liège, Belgium.

出版信息

Biochim Biophys Acta. 1997 Oct 17;1342(2):119-31. doi: 10.1016/s0167-4838(97)00093-9.

Abstract

Psychrophilic microorganisms, hosts of permanently cold habitats, produce enzymes which are adapted to work at low temperatures. When compared to their mesophilic counterparts, these enzymes display a higher catalytic efficiency over a temperature range of roughly 0-30 degrees C and a high thermosensitivity. The molecular characteristics of cold enzymes originating from Antarctic bacteria have been approached through protein modelling and X-ray crystallography. The deduced three-dimensional structures of cold alpha-amylase, beta-lactamase, lipase and subtilisin have been compared to their mesophilic homologs. It appears that the molecular adaptation resides in a weakening of the intramolecular interactions, and in some cases in an increase of the interaction with the solvent, leading to more flexible molecular edifices capable of performing catalysis at a lower energy cost.

摘要

嗜冷微生物是永久寒冷栖息地的宿主,它们产生的酶适合在低温下工作。与嗜温微生物产生的酶相比,这些酶在大约0至30摄氏度的温度范围内表现出更高的催化效率,并且具有高热敏感性。通过蛋白质建模和X射线晶体学研究了源自南极细菌的冷酶的分子特征。已将推导的冷α-淀粉酶、β-内酰胺酶、脂肪酶和枯草杆菌蛋白酶的三维结构与其嗜温同源物进行了比较。分子适应性似乎在于分子内相互作用的减弱,在某些情况下还在于与溶剂相互作用的增加,从而导致能够以较低能量成本进行催化的更灵活的分子结构。

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