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对大肠杆菌中编码具有酯酶活性的一种酶的aes基因的表征。

Characterization of the aes gene of Escherichia coli encoding an enzyme with esterase activity.

作者信息

Peist R, Koch A, Bolek P, Sewitz S, Kolbus T, Boos W

机构信息

Department of Biology, University of Konstanz, Germany.

出版信息

J Bacteriol. 1997 Dec;179(24):7679-86. doi: 10.1128/jb.179.24.7679-7686.1997.

Abstract

malQ mutants of Escherichia coli lacking amylomaltase cannot grow on maltose. They express the maltose system constitutively and are sensitive to maltose when grown on another carbon source. In an attempt to isolate a multicopy suppressor that would result in growth on maltose, we transformed a malQ mutant with a gene bank of E. coli DNA which had been digested with Sau3a and cloned in pBR322. We screened the transformants on MacConkey maltose plates. A colony was isolated that appeared to be resistant to maltose and was pink on these plates, but it was still unable to grow on minimal medium with maltose as the carbon source. The plasmid was isolated, and the gene causing this phenotype was characterized. The deduced amino acid sequence of the encoded protein shows homology to that of lipases and esterases. We termed the gene aes, for acetyl esterase. Extracts of cells harboring plasmid-encoded aes under its own promoter exhibit a fivefold higher capacity to hydrolyze p-nitrophenyl acetate than do extracts of cells of plasmid-free strains. Similarly, strains harboring plasmid-encoded aes are able to grow on triacetyl glycerol (triacetin) whereas the plasmid-free strains are not. The expression of plasmid-encoded aes resulted in strong repression of the maltose transport genes in malT+ strains (10-fold reduction), but not in a malT(Con) strain which is independent of the inducer. Also, overproduction of MalT counteracted the Aes-dependent repression, indicating a direct interaction between MalT and Aes.

摘要

缺乏支链淀粉酶的大肠杆菌malQ突变体无法在麦芽糖上生长。它们组成型表达麦芽糖系统,并且在以另一种碳源生长时对麦芽糖敏感。为了分离出能使细胞在麦芽糖上生长的多拷贝抑制子,我们用经Sau3a酶切并克隆于pBR322的大肠杆菌DNA基因文库转化一个malQ突变体。我们在麦康凯麦芽糖平板上筛选转化子。分离出一个菌落,它似乎对麦芽糖有抗性,在这些平板上呈粉红色,但仍无法在以麦芽糖作为碳源的基本培养基上生长。分离出该质粒,并对导致这种表型的基因进行了表征。所编码蛋白质的推导氨基酸序列显示出与脂肪酶和酯酶的序列具有同源性。我们将该基因命名为aes,即乙酰酯酶。在其自身启动子控制下携带质粒编码aes的细胞提取物水解对硝基苯乙酸的能力比无质粒菌株的细胞提取物高五倍。同样,携带质粒编码aes的菌株能够在三乙酰甘油(甘油三乙酸酯)上生长,而无质粒菌株则不能。质粒编码aes的表达导致malT+菌株中麦芽糖转运基因受到强烈抑制(降低10倍),但在不依赖诱导剂的malT(Con)菌株中则没有这种情况。此外,MalT的过量表达抵消了Aes依赖性抑制作用,表明MalT和Aes之间存在直接相互作用。

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