Kurpad A V, El-Khoury A E, Beaumier L, Srivatsa A, Kuriyan R, Raj T, Borgonha S, Ajami A M, Young V R
Department of Physiology and Nutrition Research Center, St John's Medical College, Bangalore, India.
Am J Clin Nutr. 1998 Jan;67(1):58-66. doi: 10.1093/ajcn/67.1.58.
The international 1985 FAO/WHO/UNU upper dietary requirement for lysine of 12 mg.kg-1.d-1 may be inadequate for healthy Indian adults. To test this, we used a modified indicator amino acid oxidation technique to assess the adequacy of lysine intake of 12 and 28 mg.kg-1.d-1. Seven healthy, male, Indian subjects were studied during each of two randomly assigned 6-d periods while receiving an otherwise adequate diet based on an L-amino acid mixture. Beginning at 1800 on day 6 of the diet, a 24-h infusion protocol in which a [13C]leucine tracer was administered intravenously was used to assess leucine oxidation and daily leucine balance at each test lysine intake. Mean 24-h leucine oxidation was 54.7 compared with 46.9 mg.kg-1.d-1 (P < 0.05) and mean 24-h leucine balances were -4.1 and 3.5 mg.kg-1.d-1 (P < 0.05) for lysine intakes of 12 and 28 mg, respectively. Leucine balances were significantly negative (0.025 < P < 0.05) with the 12-mg lysine intake and not significantly different (P > 0.10) from zero or equilibrium with the 28-mg intake. These findings indicate that the international requirement for lysine appears to be inadequate to maintain body amino acid homeostasis and function in apparently healthy subjects characteristic of the south Asia region. They further indicate that our previously proposed, tentative lysine requirement of 30 mg.kg-1.d-1 is probably adequate for this population.
1985年粮农组织/世界卫生组织/联合国大学规定的国际膳食赖氨酸摄入量上限为12毫克·千克⁻¹·天⁻¹,这对于健康的印度成年人可能并不足够。为了验证这一点,我们采用了改良的指示性氨基酸氧化技术,来评估12毫克·千克⁻¹·天⁻¹和28毫克·千克⁻¹·天⁻¹这两种赖氨酸摄入量的充足性。在两个随机分配的6天周期中,对7名健康的印度男性受试者进行了研究,他们食用基于L - 氨基酸混合物的其他营养充足的饮食。从饮食第6天的18:00开始,采用一种24小时输注方案,即静脉注射[¹³C]亮氨酸示踪剂,以评估每种测试赖氨酸摄入量下的亮氨酸氧化和每日亮氨酸平衡。对于12毫克和28毫克的赖氨酸摄入量,平均24小时亮氨酸氧化分别为54.7毫克·千克⁻¹·天⁻¹和46.9毫克·千克⁻¹·天⁻¹(P < 0.05),平均24小时亮氨酸平衡分别为 -4.1毫克·千克⁻¹·天⁻¹和3.5毫克·千克⁻¹·天⁻¹(P < 0.05)。12毫克赖氨酸摄入量时亮氨酸平衡显著为负(0.025 < P < 0.05),而28毫克摄入量时与零或平衡状态无显著差异(P > 0.10)。这些发现表明国际上规定的赖氨酸需求量似乎不足以维持南亚地区明显健康的受试者体内的氨基酸稳态和功能。它们还进一步表明,我们之前提出的暂定赖氨酸需求量30毫克·千克⁻¹·天⁻¹可能适用于该人群。