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高海藻糖血神经肽降低蟑螂脂肪体中糖酵解信号果糖2,6 -二磷酸的水平。

Hypertrehalosaemic neuropeptides decrease levels of the glycolytic signal fructose 2,6-bisphosphate in cockroach fat body.

作者信息

Becker A, Wegener G

机构信息

Institut fur Zoologie, Johannes Gutenberg-Universitat, Saarstrasse 21, D-55099 Mainz, Germany.

出版信息

J Exp Biol. 1998 May 21;201 (Pt 12):1939-46. doi: 10.1242/jeb.201.12.1939.

Abstract

In cockroach fat body, trehalogenesis and glycolysis compete for glucose phosphates as common substrates. During trehalogenesis, glycolysis is inhibited, although the mechanism responsible for this is not known. Incubation of the isolated fat body from the Argentine cockroach Blaptica dubia with an extract of the corpora cardiaca containing as little as 0.005 gland equivalents ml-1 of incubation medium increased the release of trehalose (anthrone-positive material) from the tissue by more than 100 %. The content of the glycolytic activator fructose 2,6-bisphosphate was decreased by up to 50 %. A decapeptide was isolated from the corpora cardiaca of B. dubia and shown to be identical to the naturally occurring Blaberus discoidalis hypertrehalosaemic peptide (Bld HrTH), which was also found in the corpora cardiaca. Synthetic Bld HrTH at 2 nmol l-1 and above increased trehalose production and decreased the content of fructose 2,6-bisphosphate to the same extent as did corpus cardiacum extract. The octapeptides Periplaneta americana cardioacceleratory hormones I and II (Pea CAH-I and Pea CAH-II) also had a significant effect on both parameters. Fructose 2,6-bisphosphate is a potent activator of phosphofructokinase from cockroach fat body if the enzyme is assayed at near-physiological concentrations of substrates and effectors. It is suggested that, because of the decrease in fructose 2,6-bisphosphate levels in the fat body, the activity of the key glycolytic enzyme phosphofructokinase is diminished. This can explain the inhibition of glycolytic flux by hypertrehalosaemic peptides which alters the balance of glucose metabolism in favour of trehalose formation.

摘要

在蟑螂的脂肪体中,海藻糖生成和糖酵解竞争磷酸葡萄糖作为共同底物。在海藻糖生成过程中,糖酵解受到抑制,尽管其具体机制尚不清楚。用每毫升孵育培养基中腺体当量低至0.005的心脏体提取物孵育阿根廷蜚蠊(Blaptica dubia)分离的脂肪体,可使组织中海藻糖(蒽酮阳性物质)的释放增加100%以上。糖酵解激活剂果糖2,6-二磷酸的含量最多可降低50%。从Dubia蜚蠊的心脏体中分离出一种十肽,证明其与天然存在的Discoidalis蜚蠊高海藻糖血症肽(Bld HrTH)相同,该肽也存在于心脏体中。2 nmol l-1及以上的合成Bld HrTH增加海藻糖生成并降低果糖2,6-二磷酸的含量,其程度与心脏体提取物相同。美洲大蠊心脏加速激素I和II(Pea CAH-I和Pea CAH-II)这两种八肽对这两个参数也有显著影响。如果在接近生理浓度的底物和效应物条件下测定酶活性,果糖2,6-二磷酸是蟑螂脂肪体磷酸果糖激酶的有效激活剂。有人认为,由于脂肪体中果糖2,6-二磷酸水平的降低,关键糖酵解酶磷酸果糖激酶的活性减弱。这可以解释高海藻糖血症肽对糖酵解通量的抑制作用,这种抑制作用改变了葡萄糖代谢的平衡,有利于海藻糖的形成。

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