• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利：CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法，用中文像聊天一样搜索，搜遍4000万医学文献。AI智能推荐，让科研检索更轻松。

立即免费搜索

文件翻译

保留排版，准确专业，支持PDF/Word/PPT等文件格式，支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述，25分钟生成高质量综述，智能提取关键信息，辅助科研写作。

立即免费体验

[The characterization and analysis of the activities carried out by the Servizio di Igiene degli Alimenti e della Nutrizione (SIAN)].

作者信息

Spigone C, Laurenti P

机构信息

1 Unità SIAN, Dip. di Prevenzione, Azienda Sanitaria Locale RM E.

出版信息

Ann Ig. 1998 Sep-Dec;10(5-6):333-42.

PMID:10094516
Abstract
摘要

相似文献

1
[The characterization and analysis of the activities carried out by the Servizio di Igiene degli Alimenti e della Nutrizione (SIAN)].
Ann Ig. 1998 Sep-Dec;10(5-6):333-42.
2
[Sanitary and nutritional control of the Catania school catering service].
Ig Sanita Pubbl. 2005 May-Jun;61(3):285-92.
3
Evaluation of HACCP plans of food industries: case study conducted by the Servizio di Igiene degli Alimenti e della Nutrizione (Food and Nutrition Health Service) of the local health authority of Foggia, Italy.食品行业危害分析与关键控制点（HACCP）计划评估：意大利福贾地方卫生当局食品与营养卫生服务处开展的案例研究
Int J Environ Res Public Health. 2007 Sep;4(3):228-32. doi: 10.3390/ijerph2007030006.
4
System of indexes and indicators for the quality evaluation of HACCP plans based on the results of the official controls conducted by the Servizio di Igiene degli Alimenti della Nutrizione (Food and Nutrition Health Service) of the Local Health Authority of Foggia, Italy.基于意大利福贾地方卫生局食品与营养卫生服务处（Servizio di Igiene degli Alimenti della Nutrizione）官方检查结果的HACCP计划质量评估指标与指数体系
Int J Environ Res Public Health. 2007 Mar;4(1):34-8. doi: 10.3390/ijerph2007010006.
5
[Health expenditure for prevention in Italy (2006-2013): descriptive analysis, regional trends and international comparisons].[意大利预防保健支出（2006 - 2013年）：描述性分析、区域趋势及国际比较]
Epidemiol Prev. 2016 Sep-Oct;40(5):374-380. doi: 10.19191/EP16.5.AD01.095.
6
[The joint activities of the National Center for Hygiene, Medical Ecology and Nutrition and the epidemiological hygiene inspectorates in 1993 and 1994].[1993年和1994年国家卫生、医学生态与营养中心及流行病学卫生检查机构的联合活动]
Probl Khig. 1995;20:3-10.
7
[Analysis of the work of a department of nutritional hygiene in preventing food poisoning].[营养卫生部门预防食物中毒工作分析]
Vopr Pitan. 1988 Jan-Feb(1):71-2.
8
[60th anniversary of Soviet power and the activities of the health inspection organs in the field of nutritional hygiene].苏联政权60周年与卫生检查机构在营养卫生领域的活动
Vopr Pitan. 1977(5):7-11.
9
[Historical materials of Chinese food hygiene (1927-1949)].[中国食品卫生史料（1927 - 1949）]
Zhonghua Yi Shi Za Zhi. 1997;27(1):24-8.
10
[On the utilization of nutritional hygiene physicians in the district and regional sanitation-epidemiological stations].[关于营养卫生医师在地区及区域卫生防疫站内的任用情况]
Gig Sanit. 1967 Aug;32(8):94-6.