McNeil B, Berry D R, Harvey L M, Grant A, White S
Department of Bioscience and Biotechnology, University of Strathclyde, 204 George Street, Glasgow G1 1XW, Scotland.
Biotechnol Bioeng. 1998 Feb 5;57(3):297-305.
The process of cellular autolysis was studied in an industrial strain of Penicillium chrysogenum by a range of methods, including assessment of biomass decline, NH+4 release, changes in culture apparent viscosity, and by means of a quantitative assessment of changes in micromorphology using a computerized image analysis system. The pattern of total intracellular proteolytic and beta-1, 3-glucanolytic activity in the culture was also examined. The overall aim was to identify a suitable method, or methods, for examining the extent of autolysis in fungal cultures. Autolysis was studied in submerged batch processes, where DOT was maintained above 40% saturation (non-O2-limited), and, under O2-limited conditions. Both N and O2 limitation promoted extensive culture autolysis. Image analysis techniques were perhaps the most sensitive method of assessing the progress of autolysis in the culture. Autolytic regions within some hyphae were apparent even during growth phase, but became much more widespread as the process proceeded. The early stages of autolysis involved continued energy source consumption, increased carbon dioxide evolution rate, degradation of penicillin, and decreased broth filterability. Later stages involved widespread mycelial fragmentation, with some regrowth (cryptic growth) occurring in non-O2-limited cultures. Intracellular proteolytic activity showed two peaks, one during the growth phase, and the other during autolysis. Autolysis was also associated with a distinct peak in beta-1,3-glucanolytic activity, indicating that degradation of cell wall matrix polymers may be occurring during autolysis in this strain of P. chrysogenum.
通过一系列方法,包括评估生物量下降、铵离子释放、培养物表观粘度变化,以及使用计算机图像分析系统对微观形态变化进行定量评估,研究了产黄青霉工业菌株中的细胞自溶过程。还检测了培养物中细胞内总蛋白水解和β-1,3-葡聚糖水解活性的模式。总体目标是确定一种或多种合适的方法来检测真菌培养物中的自溶程度。在深层分批培养过程中研究了自溶现象,其中溶解氧(DOT)保持在40%饱和度以上(非氧气限制),以及在氧气限制条件下。氮和氧气限制均促进了广泛的培养物自溶。图像分析技术可能是评估培养物中自溶进程最敏感的方法。即使在生长阶段,一些菌丝内的自溶区域也很明显,但随着过程的进行,自溶区域变得更加广泛。自溶的早期阶段包括持续的能源消耗、二氧化碳释放速率增加、青霉素降解以及肉汤过滤性降低。后期阶段包括广泛的菌丝体碎片化,在非氧气限制的培养物中会出现一些再生长(隐性生长)。细胞内蛋白水解活性出现两个峰值,一个在生长阶段,另一个在自溶阶段。自溶还与β-1,3-葡聚糖水解活性的一个明显峰值相关,表明在该产黄青霉菌株的自溶过程中可能发生细胞壁基质聚合物的降解。