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咖啡因与骨骼肌阶梯式增强的长度依赖性

Caffeine and length dependence of staircase potentiation in skeletal muscle.

作者信息

Rassier D E, Tubman L A, MacIntosh B R

机构信息

Faculty of Kinesiology and Department of Medical Science, The University of Calgary, AB, Canada.

出版信息

Can J Physiol Pharmacol. 1998 Oct-Nov;76(10-11):975-82. doi: 10.1139/cjpp-76-10-11-975.

Abstract

Skeletal muscle sensitivity to Ca2+ is greater at long lengths, and this results in an optimal length for twitch contractions that is longer than optimal length for tetanic contractions. Caffeine abolishes this length dependence of Ca2+ sensitivity. Muscle length (ML) also affects the degree of staircase potentiation. Since staircase potentiation is apparently caused by an increased Ca2+ sensitivity of the myofilaments, we tested the hypothesis that caffeine depresses the length dependence of staircase potentiation. In situ isometric twitch contractions of rat gastrocnemius muscle before and after 10 s of 10-Hz stimulation were analyzed at seven different lengths to evaluate the length dependence of staircase potentiation. In the absence of caffeine, length dependence of Ca2+ sensitivity was observed, and the degree of potentiation after 10-Hz stimulation showed a linear decrease with increased length (DT = 1.47 - 0.05 ML, r2 = 0.95, where DT is developed tension). Length dependence of Ca2+ sensitivity was decreased by caffeine when caffeine was administered in amounts estimated to result in 0.5 and 0.75 mM concentrations. Furthermore, the negative slope of the relationship between staircase potentiation and muscle length was diminished at the lower caffeine dose, and the slope was not different from zero after the higher dose (DT = 1.53 - 0.009 ML, r2 = 0.43). Our study shows that length dependence of Ca2+ sensitivity in intact skeletal muscle is diminished by caffeine. Caffeine also suppressed the length dependence of staircase potentiation, suggesting that the mechanism of this length dependence may be closely related to the mechanism for length dependence of Ca2+ sensitivity.

摘要

骨骼肌在较长长度时对Ca2+的敏感性更高,这导致单收缩的最佳长度长于强直收缩的最佳长度。咖啡因消除了Ca2+敏感性的这种长度依赖性。肌肉长度(ML)也会影响阶梯式增强的程度。由于阶梯式增强显然是由肌丝对Ca2+敏感性增加引起的,我们测试了咖啡因会降低阶梯式增强的长度依赖性这一假设。在七个不同长度下分析了大鼠腓肠肌在10 Hz刺激10 s前后的原位等长单收缩,以评估阶梯式增强的长度依赖性。在没有咖啡因的情况下,观察到Ca2+敏感性的长度依赖性,并且10 Hz刺激后的增强程度随长度增加呈线性下降(DT = 1.47 - 0.05 ML,r2 = 0.95,其中DT是张力发展)。当以估计导致0.5和0.75 mM浓度的量给予咖啡因时,咖啡因降低了Ca2+敏感性的长度依赖性。此外,在较低咖啡因剂量下,阶梯式增强与肌肉长度之间关系的负斜率减小,在较高剂量后斜率与零无差异(DT = 1.53 - 0.009 ML,r2 = 0.43)。我们的研究表明,完整骨骼肌中Ca2+敏感性的长度依赖性被咖啡因减弱。咖啡因还抑制了阶梯式增强的长度依赖性,表明这种长度依赖性的机制可能与Ca2+敏感性的长度依赖性机制密切相关。

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