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[多不饱和脂肪酸在儿童过敏性疾病饮食治疗中的作用]

[Role of polyunsaturated fatty acids in diet therapy of children with allergic diseases].

作者信息

Gorelova Zh Iu, Ladodo K S, Levachev M M, Lupinovich V L, Mamonova L G, Orlova S V, Balabolkin I I, Zadkova G F, Arutiunova M B

出版信息

Vopr Pitan. 1999;68(1):31-5.

PMID:10198962
Abstract

135 pediatric patients receiving hypoallergic diet were included into the study group. The control group consisted of 20 children. The impact of PUFA omega-3 biologically active supplements (polyen, prima-Oil) was studied in hypoallergic rations. Biochemical indices were simultaneously investigated. The revealed dynamic changes of fatty acid spectrum in plasma and red cell membranes, cellular and humoral immunity status and eicosanoids synthesis were followed by positive clinical changes. Diets enriched with biologically active supplementation (PUPA omega-3) can be recommended for application in pediatric practice.

摘要

135名接受低敏饮食的儿科患者被纳入研究组。对照组由20名儿童组成。研究了多不饱和脂肪酸ω-3生物活性补充剂(polyen,prima-Oil)在低敏日粮中的作用。同时对生化指标进行了研究。血浆和红细胞膜中脂肪酸谱的动态变化、细胞和体液免疫状态以及类花生酸合成的变化伴随着积极的临床变化。富含生物活性补充剂(PUPAω-3)的饮食可推荐用于儿科实践。

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