Decker R
Hosp Mater Manage. 1989 Aug;14(8):21-2.
An earlier article ("MMs must be selective in awarding food contracts because of potential liability," HMM July, p.20-1) developed the law concerning the immediate liability of a hospital for food served to patients, employees and the public in the snack bar or cafeteria. That article was concerned mostly with products liability law, but it had some references to liability arising from implied warranties. In this dialogue, Dr. Decker discusses the long-range or continuing liability of the hospital in both situations.
之前的一篇文章（《医院必须谨慎授予食品合同，以防潜在责任》，《医院管理月刊》7月号，第20 - 1页）阐述了医院就小吃店或自助餐厅为患者、员工及公众提供的食品所承担的直接责任相关法律。那篇文章主要涉及产品责任法，但也提及了因默示保证产生的责任。在本次对话中，德克尔博士讨论了医院在这两种情况下的长期或持续责任。
