Maiorano D, Brimage L J, Leroy D, Kearsey S E
Department of Zoology, University of Oxford, South Parks Road, Oxford, OX1 3PS, United Kingdom.
Exp Cell Res. 1999 Oct 10;252(1):165-74. doi: 10.1006/excr.1999.4607.
We report the identification of a novel nucleolar protein from fission yeast, p17(nhp2), which is homologous to the recently identified Nhp2p core component of H+ACA snoRNPs in Saccharomyces cerevisiae. We show that the fission yeast p17(nhp2) localizes to the nucleolus in live S. cerevisiae or Schizosaccharomyces pombe cells and is functionally conserved since the fission yeast gene can complement a deletion of the NHP2 gene in budding yeast. Analysis of p17(nhp2) during the mitotic cell cycles of living fission and budding yeast cells shows that this protein, and by implication H+ACA snoRNPs, remains localized with nucleolar material during mitosis, although the gross organization of partitioning of p17(nhp2) during anaphase is different in a comparison of the two yeasts. During anaphase in S. pombe p17(nhp2) trails segregating chromatin, while in S. cerevisiae the protein segregates alongside bulk chromatin. The pattern of segregation comparing haploid and diploid S. cerevisiae cells suggests that p17(nhp2) is closely associated with the rDNA during nuclear division.
我们报道了从裂殖酵母中鉴定出一种新型核仁蛋白p17(nhp2),它与最近在酿酒酵母中鉴定出的H+ACA snoRNPs的核心成分Nhp2p同源。我们发现,裂殖酵母的p17(nhp2)在活的酿酒酵母或粟酒裂殖酵母细胞中定位于核仁,并且功能保守,因为裂殖酵母基因可以弥补芽殖酵母中NHP2基因的缺失。对活的裂殖酵母和芽殖酵母细胞有丝分裂细胞周期中的p17(nhp2)进行分析表明,该蛋白以及与之相关的H+ACA snoRNPs在有丝分裂期间仍定位于核仁物质,尽管在比较这两种酵母时,p17(nhp2)在后期的分配总体组织有所不同。在粟酒裂殖酵母的后期,p17(nhp2)跟随分离的染色质,而在酿酒酵母中,该蛋白与大量染色质一起分离。比较单倍体和二倍体酿酒酵母细胞的分离模式表明,p17(nhp2)在核分裂期间与rDNA密切相关。