Improved method for gas chromatographic analysis of genistein and daidzein from soybean (Glycine max) seeds.
作者信息
Ghosh P, Fenner G P
机构信息
Crop Science Department, North Carolina State University, Box 7620, Raleigh, North Carolina 27695-7620, USA.
出版信息
J Agric Food Chem. 1999 Sep;47(9):3455-6. doi: 10.1021/jf990157e.
PMID:10552671
Abstract
摘要
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