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人细胞色素P450 2E1和4A11对脂肪酸的ω和(ω-1)羟基化作用的要求。

Requirement for omega and (omega;-1)-hydroxylations of fatty acids by human cytochromes P450 2E1 and 4A11.

作者信息

Adas F, Salaün J P, Berthou F, Picart D, Simon B, Amet Y

机构信息

Laboratoire de Biochimie, EA 948, Institut de Synergie des Sciences et de la Santé, Faculté de Médecine, B.P. 815, F-29285, Brest Cedex, France.

出版信息

J Lipid Res. 1999 Nov;40(11):1990-7.

Abstract

Human liver microsomes and recombinant human P450 have been used as enzyme source in order to better understand the requirement for the optimal rate of omega and (omega;-1)-hydroxylations of fatty acids by cytochromes P450 2E1 and 4A. Three parameters were studied: alkyl chain length, presence and configuration of double bond(s) in the alkyl chain, and involvement of carboxylic function in the fatty acid binding inside the access channel of P450 active site. The total rate of metabolite formation decreased when increasing the alkyl chain length of saturated fatty acids (from C12 to C16), while no hydroxylated metabolite was detected when liver microsomes were incubated with stearic acid. However, unsaturated fatty acids, such as oleic, elaidic and linoleic acids, were omega and (omega;-1)-hydroxylated with an efficiency at least similar to palmitic acid. The (omega;-1)/omega ratio decreased from 2.8 to 1 with lauric, myristic and palmitic acids as substrates, while the reverse was observed for unsaturated C18 fatty acids which are mainly omega-hydroxylated, except for elaidic acid showing a metabolic profile quite similar to those of saturated fatty acids. The double bond configuration did not significantly modify the ability of hydroxylation of fatty acid, while the negatively charged carboxylic group allowed a configuration energetically favourable for omega and (omega;-1)-hydroxylation inside the access channel of active site.

摘要

为了更好地理解细胞色素P450 2E1和4A对脂肪酸进行ω和(ω-1)羟基化的最佳速率要求,已将人肝微粒体和重组人P450用作酶源。研究了三个参数:烷基链长度、烷基链中双键的存在和构型,以及羧基在P450活性位点通道内脂肪酸结合中的作用。当饱和脂肪酸的烷基链长度增加(从C12到C16)时,代谢产物形成的总速率降低,而当肝微粒体与硬脂酸孵育时,未检测到羟基化代谢产物。然而,不饱和脂肪酸,如油酸、反油酸和亚油酸,进行ω和(ω-1)羟基化的效率至少与棕榈酸相似。以月桂酸、肉豆蔻酸和棕榈酸为底物时,(ω-1)/ω比值从2.8降至1,而对于主要进行ω羟基化的不饱和C18脂肪酸则观察到相反的情况,反油酸除外,其代谢谱与饱和脂肪酸非常相似。双键构型对脂肪酸羟基化能力没有显著影响,而带负电荷的羧基在活性位点通道内有利于ω和(ω-1)羟基化的构型。

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