De Young L R, Schmelzer C H, Burton L E
Department of Pharmaceutical Research and Development, Genentech, Inc., South San Francisco, California 94080, USA.
Protein Sci. 1999 Nov;8(11):2513-8. doi: 10.1110/ps.8.11.2513.
The recombinant human nerve growth factor (hNGF), brain-derived neurotrophic factor (BDNF), neurotrophin-3 (NT-3), neurotrophin 4/5 (NT4/5), and murine NGF (mNGF) dimers all undergo rapid unfolding and dissociation to monomer in GdnHCl. Fluorescence spectroscopy, reversed-phase high-performance liquid chromatography, and size-exclusion chromatography were used to show that this monomer M1 converts slowly to a more fully unfolded monomer, M2, by a first order process with half-lives of 22, 2.5, 1.6, and 0.73 h for hNGF, mNGF, NT-3, and BDNF, respectively, at 25 degrees C. Linear Arrhenius plots for the conversion of M1 to M2 yielded activation energies of 27, 22, 24, and 24 kcal/mol for hNGF, mNGF, NT-3, and BDNF, respectively. The refolding of these neurotrophins from 5 M GdnHCl was also first order with NT-3 the slowest to refold and BDNF the fastest. Threading of the N-terminus out through the cystine-knot loop present in each of these proteins is proposed as the slow step in unfolding. The number of amino acids in the cystine-knot loop (14 for hNGF, mNGF, NT-3, and BDNF; 21 for NT4/5), and the number and position of the proline residues in this loop (2 for hNGF; 1 for mNGF, NT-3, BDNF, and NT4/5) correlate with the relative rates of unfolding. The smaller the loop and the greater the number of prolines, the more hindered and slower the unfolding.
重组人神经生长因子(hNGF)、脑源性神经营养因子(BDNF)、神经营养素-3(NT-3)、神经营养素4/5(NT4/5)以及鼠神经生长因子(mNGF)二聚体在盐酸胍中均会迅速展开并解离为单体。荧光光谱法、反相高效液相色谱法和尺寸排阻色谱法用于表明,这种单体M1通过一级过程缓慢转化为更完全展开的单体M2,在25℃时,hNGF、mNGF、NT-3和BDNF的半衰期分别为22、2.5、1.6和0.73小时。M1向M2转化的线性阿伦尼乌斯图分别给出了hNGF、mNGF、NT-3和BDNF的活化能为27、22、24和24千卡/摩尔。这些神经营养因子从5M盐酸胍中复性也是一级过程,其中NT-3复性最慢,BDNF复性最快。提出N端通过这些蛋白质中每个都存在的胱氨酸结环穿出是展开过程中的慢步骤。胱氨酸结环中的氨基酸数量(hNGF、mNGF、NT-3和BDNF为14个;NT4/5为21个)以及该环中脯氨酸残基的数量和位置(hNGF为2个;mNGF、NT-3、BDNF和NT4/5为1个)与展开的相对速率相关。环越小且脯氨酸数量越多,展开就越受阻且越慢。