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酸诱导的脑源性神经营养因子去折叠导致形成单体“a态”。

Acid-induced unfolding of brain-derived neurotrophic factor results in the formation of a monomeric "a state".

作者信息

Narhi L O, Rosenfeld R, Wen J, Arakawa T, Prestrelski S J, Philo J S

机构信息

Protein Chemistry Department, Amgen Inc., Amgen Center, Thousand Oaks, California 91320.

出版信息

Biochemistry. 1993 Oct 12;32(40):10819-25. doi: 10.1021/bi00091a037.

DOI:10.1021/bi00091a037
PMID:8399231
Abstract

Recombinant human brain-derived neurotrophic factor in acid undergoes a slow loss of tertiary structure as monitored by both near-UV circular dichroism and fluorescence, and appears to retain some secondary structure, as monitored by far-UV circular dichroism and Fourier transform infrared spectroscopy. This loss of tertiary structure parallels a decrease in the weight average molecular weight, from dimer to monomer, when examined using light scattering. Increasing the temperature accelerates this slow reaction. This process may be described most simply as N2 in equilibrium with 2D where N and D are the native and denatured forms of the protein, respectively. However, the acid denaturation strongly depends on the protein concentration, with higher concentration resulting in a lower rate and extent of denaturation. This suggests that the more complicated mechanism N2 in equilibrium with 2N in equilibrium with 2D more accurately describes the denaturation, where the dissociation into a native monomer is the rate-limiting step, and the conversion of N to D occurs relatively rapidly. Size-exclusion chromatography (at neutral pH) at several points during denaturation further demonstrated that the amount of tertiary structure remaining paralleled the dimer concentration and also that the monomer form was long-lived, remaining as monomer during the course of the chromatography. Size-exclusion chromatography and sedimentation velocity determination indicated that the acid-denatured form is a compact molecule. On the basis of the above data, the acid-denatured form may be considered to be a monomeric compact intermediate A state with no tertiary structure but considerable secondary structure.(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

在酸性条件下,重组人脑源性神经营养因子的三级结构会缓慢丧失,这可通过近紫外圆二色性和荧光监测到;同时,其似乎保留了一些二级结构,这可通过远紫外圆二色性和傅里叶变换红外光谱监测到。当使用光散射检测时,这种三级结构的丧失与重均分子量从二聚体到单体的降低相平行。升高温度会加速这种缓慢的反应。这个过程最简单可描述为N₂与2D处于平衡状态,其中N和D分别是蛋白质的天然形式和变性形式。然而,酸性变性强烈依赖于蛋白质浓度,较高浓度会导致较低的变性速率和程度。这表明更复杂的机制N₂与2N处于平衡状态,2N再与2D处于平衡状态能更准确地描述变性过程,即解离成天然单体是限速步骤,而N向D的转化相对较快。在变性过程中的几个时间点进行的尺寸排阻色谱法(在中性pH条件下)进一步证明,剩余的三级结构量与二聚体浓度平行,并且单体形式寿命较长,在色谱过程中一直保持为单体。尺寸排阻色谱法和沉降速度测定表明,酸性变性形式是一种紧密分子。基于上述数据,酸性变性形式可被认为是一种单体紧密中间体A状态,没有三级结构但有相当数量的二级结构。(摘要截短至250字)

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