Chan C B, Surette J J
Department of Anatomy and Physiology, Atlantic Veterinary College, University of Prince Edward Island, Charlottetown, Canada.
Can J Physiol Pharmacol. 1999 Dec;77(12):934-42.
The aim of this study was to characterize the glucose responsiveness of individual beta-cells from fa/fa rats under ad libitum feeding conditions. Enlarged intact islets from fed fa/fa rats had a compressed insulin response curve to glucose compared with smaller islets. Size-sorted islets from obese rats yielded beta-cells whose glucose responsiveness was assessed by reverse hemolytic plaque assay to determine whether glucose refractoriness was caused by a decreased number of responsive cells or output per cell. In addition, the effects of palmitic acid on glucose-stimulated insulin secretion were assessed because of evidence that nonesterified fatty acids have acute beneficial effects. Two- to threefold more beta-cells from >250 microm diameter (large) islets than <125 microm diameter (small) or lean islets responded to low glucose. Increasing the glucose (8.3-16.5 mM) induced a >10-fold increase in recruitment of active cells from small islets, compared with only a 2.6-fold increase in large islets. This refractoriness was partially reversed by preincubation of the cells in low glucose for 2 h. In addition, secretion per cell of the large islet beta-cell population was significantly reduced compared with lean beta-cells, so that the overall response capacity of large but not small islet beta-cells was significantly reduced at high glucose. Therefore, continued near-normal function of the beta-cells from small islets of fa/fa rats seems crucial for glucose responsiveness. Incubation of beta-cells from large islets with palmitic acid normalized the secretory capacity to glucose mainly by increasing recruitment and secondarily by increasing secretion per cell. In conclusion, these studies demonstrate refractoriness to glucose of beta-cells from large islets of fa/fa rats under ad libitum feeding conditions. When acutely exposed to nonesterified fatty acids, islets from fa/fa rats have a potentiated insulin response despite chronic elevation of plasma lipids in vivo.
本研究的目的是在自由采食条件下,对fa/fa大鼠单个β细胞的葡萄糖反应性进行表征。与较小的胰岛相比,来自喂食后的fa/fa大鼠的完整大胰岛对葡萄糖的胰岛素反应曲线较平缓。对肥胖大鼠的胰岛按大小进行分选,得到的β细胞通过反向溶血空斑试验评估其葡萄糖反应性,以确定葡萄糖不应性是由反应性细胞数量减少还是每个细胞的分泌量减少所致。此外,由于有证据表明非酯化脂肪酸具有急性有益作用,因此评估了棕榈酸对葡萄糖刺激的胰岛素分泌的影响。直径>250微米(大)的胰岛中对低葡萄糖有反应的β细胞数量是直径<125微米(小)的胰岛或瘦鼠胰岛的两到三倍。将葡萄糖浓度从8.3毫摩尔/升提高到16.5毫摩尔/升时,小胰岛中活性细胞的募集增加了10倍以上,而大胰岛中仅增加了2.6倍。将细胞在低葡萄糖中预孵育2小时可部分逆转这种不应性。此外,与瘦鼠的β细胞相比,大胰岛β细胞群体中每个细胞的分泌量显著降低,因此在高葡萄糖水平时,大胰岛而非小胰岛β细胞的总体反应能力显著降低。因此,fa/fa大鼠小胰岛β细胞持续保持接近正常的功能似乎对葡萄糖反应性至关重要。用棕榈酸孵育大胰岛的β细胞可使对葡萄糖的分泌能力恢复正常,主要是通过增加募集,其次是通过增加每个细胞的分泌量。总之,这些研究表明在自由采食条件下,fa/fa大鼠大胰岛的β细胞对葡萄糖存在不应性。当急性暴露于非酯化脂肪酸时,尽管fa/fa大鼠体内血浆脂质长期升高,但其胰岛的胰岛素反应仍会增强。