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缝隙连接通讯的刺激:阿环维甲酸与番茄红素的比较

Stimulation of gap junctional communication: comparison of acyclo-retinoic acid and lycopene.

作者信息

Stahl W, von Laar J, Martin H D, Emmerich T, Sies H

机构信息

Institut für Physiologische Chemie I, Heinrich-Heine-Universität Düsseldorf, Düsseldorf, D-40001, Germany.

出版信息

Arch Biochem Biophys. 2000 Jan 1;373(1):271-4. doi: 10.1006/abbi.1999.1510.

Abstract

Carotenoids and retinoids stimulate gap junctional communication (GJC), thought to be related to cancer-preventive properties. Lycopene, a nonprovitamin A carotenoid and its possible oxidation product, acyclo-retinoic acid, were tested for their effect on GJC, on stabilization of connexin43 mRNA, and on the transactivation of the RAR-beta2-promoter in vitro. In human fetal skin fibroblasts, GJC was stimulated by lycopene and acyclo-retinoic acid. Lycopene was effective at a concentration of 0.1 microM, whereas higher amounts of acyclo-retinoic acid (1 microM) were needed for comparable stimulation. Stabilizing effects of acyclo-retinoic acid on the mRNA of connexin43 via elements located in the 3'-UTR were weak. In comparison to retinoic acid (0.1 microM), considerably higher concentrations of the acyclo analog (50 microM) were required for similar effects; lycopene (0.1 microM) was not active in this system. Likewise, unphysiologically high levels of acyclo-retinoic acid (50 microM) were necessary to transactivate the RAR-beta2 promoter. The data demonstrate that acyclo-retinoic acid is much less active than retinoic acid with respect to GJC and retinoid-related signaling. Therefore, we conclude that lycopene affects GJC independent of the formation of acyclo-retinoic acid.

摘要

类胡萝卜素和视黄酸可刺激间隙连接通讯(GJC),人们认为这与癌症预防特性有关。对番茄红素(一种非维生素A类胡萝卜素)及其可能的氧化产物阿环维甲酸进行了体外测试,观察它们对GJC、连接蛋白43 mRNA稳定性以及RAR-β2启动子反式激活的影响。在人胎儿皮肤成纤维细胞中,番茄红素和阿环维甲酸可刺激GJC。番茄红素在浓度为0.1微摩尔时有效,而阿环维甲酸需要更高的量(1微摩尔)才能产生类似的刺激效果。阿环维甲酸通过位于3'-UTR的元件对连接蛋白43 mRNA的稳定作用较弱。与视黄酸(0.1微摩尔)相比,阿环类似物需要相当高的浓度(50微摩尔)才能产生类似效果;番茄红素(0.1微摩尔)在该系统中无活性。同样,需要非生理性的高浓度阿环维甲酸(50微摩尔)才能反式激活RAR-β2启动子。数据表明,在GJC和视黄酸相关信号传导方面阿环维甲酸的活性远低于视黄酸。因此,我们得出结论,番茄红素对GJC的影响独立于阿环维甲酸的形成。

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