Millar A A, Kunst L
Department of Botany, University of British Columbia, Vancouver, Canada.
Phytochemistry. 1999 Nov;52(6):1029-33. doi: 10.1016/s0031-9422(99)00403-3.
The fatty-acyl composition of the seed oil was determined for 100 ecotypes of Arabidopsis thaliana. Despite coming from diverse geographical locations, seed fatty-acyl profiles of all ecotypes were remarkably similar. They contained identical fatty acids, including the characteristic C20 and C22 very-long-chain fatty acids (VLCFAs). The total proportions of seed VLCFA varied between 22% and 35% w/w of the total seed fatty acid content.
测定了100个拟南芥生态型种子油的脂肪酰组成。尽管这些生态型来自不同的地理位置，但所有生态型的种子脂肪酰谱都非常相似。它们含有相同的脂肪酸，包括特征性的C20和C22极长链脂肪酸（VLCFA）。种子VLCFA的总比例在种子总脂肪酸含量的22%至35%（w/w）之间变化。
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