Dennis D A, Gawronski T H, Cressey D E, Folke L E
J Dent Res. 1976 Sep-Oct;55(5):787-96. doi: 10.1177/00220345760550051301.
Daily supplementation of a high sucrose diet with 5 gm TMP resulted in significant alterations in certain human plaque components. Veillonella and Neisseria population (as percent total viable microorganisms), S sanguis (as percent streptococci), and levan hydrolase activity per milligram of plaque increased, whereas total viable microorganisms per milligram of plaque, streptococci per milligram of plaque, and specific fructosyltransferase activity decreased during the TMP-containing diet regimen.
每日在高蔗糖饮食中补充5克tmp会导致某些人类菌斑成分发生显著变化。韦荣氏球菌属和奈瑟菌属菌群(占总活菌数的百分比)、血链球菌(占链球菌的百分比)以及每毫克菌斑中的果聚糖水解酶活性增加,而在含tmp的饮食方案期间,每毫克菌斑中的总活菌数、每毫克菌斑中的链球菌以及特定的果糖基转移酶活性降低。