Ward D E, Kengen S W, van Der Oost J, de Vos W M
Laboratory of Microbiology, Wageningen Agricultural University, NL-6703 CT Wageningen, The Netherlands.
J Bacteriol. 2000 May;182(9):2559-66. doi: 10.1128/JB.182.9.2559-2566.2000.
Alanine aminotransferase (AlaAT) was purified from cell extracts of the hyperthermophilic archaeon Pyrococcus furiosus by multistep chromatography. The enzyme has an apparent molecular mass of 93.5 kDa, as estimated by gel filtration, and consists of two identical subunits of 46 kDa, as deduced by sodium dodecyl sulfate-polyacrylamide gel electrophoresis and the gene sequence. The AlaAT displayed a broader substrate specificity than AlaATs from eukaryal sources and exhibited significant activity with alanine, glutamate, and aspartate with either 2-oxoglutarate or pyruvate as the amino acceptor. Optimal activity was found in the pH range of 6. 5 to 7.8 and at a temperature of over 95 degrees C. The N-terminal amino acid sequence of the purified AlaAT was determined and enabled the identification of the gene encoding AlaAT (aat) in the P. furiosus genome database. The gene was expressed in Escherichia coli, and the recombinant enzyme was purified. The pH and temperature dependence, molecular mass, and kinetic parameters of the recombinant were indistinguishable from those of the native enzyme from P. furiosus. The k(cat)/K(m) values for alanine and pyruvate formation were 41 and 33 s(-1) mM(-1), respectively, suggesting that the enzyme is not biased toward either the formation of pyruvate, or alanine. Northern analysis identified a single 1.2-kb transcript for the aat gene. In addition, both the aat and gdh (encoding the glutamate dehydrogenase) transcripts appear to be coregulated at the transcriptional level, because the expression of both genes was induced when the cells were grown on pyruvate. The coordinated control found for the aat and gdh genes is in good agreement with these enzymes acting in a concerted manner to form an electron sink in P. furiosus.
通过多步色谱法从嗜热古菌激烈火球菌的细胞提取物中纯化出丙氨酸转氨酶(AlaAT)。通过凝胶过滤估计,该酶的表观分子量为93.5 kDa,通过十二烷基硫酸钠-聚丙烯酰胺凝胶电泳和基因序列推断,它由两个相同的46 kDa亚基组成。与真核生物来源的AlaAT相比,该AlaAT表现出更广泛的底物特异性,并且以2-氧代戊二酸或丙酮酸作为氨基受体时,对丙氨酸、谷氨酸和天冬氨酸表现出显著活性。在pH值6.5至7.8的范围内以及温度超过95摄氏度时发现最佳活性。确定了纯化的AlaAT的N端氨基酸序列,并使其能够在激烈火球菌基因组数据库中鉴定出编码AlaAT(aat)的基因。该基因在大肠杆菌中表达,并纯化了重组酶。重组酶的pH和温度依赖性、分子量和动力学参数与来自激烈火球菌的天然酶无法区分。丙氨酸和丙酮酸形成的k(cat)/K(m)值分别为41和33 s(-1) mM(-1),这表明该酶对丙酮酸或丙氨酸的形成没有偏向性。Northern分析鉴定出aat基因的单一1.2 kb转录本。此外,可以看出aat和gdh(编码谷氨酸脱氢酶)转录本在转录水平上受到共同调节,因为当细胞在丙酮酸上生长时,这两个基因的表达都会被诱导。发现的aat和gdh基因的协同控制与这些酶在激烈火球菌中协同作用以形成电子阱高度一致。