Holsinger R M, Schnarr J, Henry P, Castelo V T, Fahnestock M
Department of Biology, McMaster University, Hamilton, Ontario, Canada.
Brain Res Mol Brain Res. 2000 Mar 29;76(2):347-54. doi: 10.1016/s0169-328x(00)00023-1.
Alzheimer's disease is a progressive neurodegenerative disorder of the central nervous system. One pathological characteristic is excessive neuronal loss in specific regions of the brain. Among the areas most severely affected are the basal forebrain cholinergic neurons and their projection regions, the hippocampus and cortex. Neurotrophic factors, particularly the neurotrophins nerve growth factor and brain-derived neurotrophic factor, play an important role in the development, regulation and survival of basal forebrain cholinergic neurons. Furthermore, brain-derived neurotrophic factor regulates the function of hippocampal and cortical neurons. Neurotrophins are synthesized in hippocampus and cortex and retrogradely transported to the basal forebrain. Decreased levels of neurotrophic factors are suspected to be involved in the neurodegenerative changes observed in Alzheimer's disease. We examined autopsied parietal cortex samples from age- and gender-matched Alzheimer's diseased and neurologically non-impaired individuals using the quantitative technique of competitive RT-PCR. We demonstrate a 3.4-fold decrease in brain-derived neurotrophic factor mRNA levels in the parietal cortex of patients with Alzheimer's disease compared to controls (p<0.004). A decrease in brain-derived neurotrophic factor synthesis could have detrimental effects on hippocampal, cortical and basal forebrain cholinergic neurons and may account for their selective vulnerability in Alzheimer's disease.
阿尔茨海默病是一种中枢神经系统进行性神经退行性疾病。其病理特征之一是大脑特定区域的神经元过度丢失。受影响最严重的区域包括基底前脑胆碱能神经元及其投射区域,即海马体和皮质。神经营养因子,特别是神经营养蛋白神经生长因子和脑源性神经营养因子,在基底前脑胆碱能神经元的发育、调节和存活中起重要作用。此外,脑源性神经营养因子调节海马体和皮质神经元的功能。神经营养蛋白在海马体和皮质中合成,并逆行运输到基底前脑。神经营养因子水平降低被怀疑与阿尔茨海默病中观察到的神经退行性变化有关。我们使用竞争性逆转录聚合酶链反应定量技术,检查了年龄和性别匹配的阿尔茨海默病患者和神经功能未受损个体的尸检顶叶皮质样本。我们发现,与对照组相比,阿尔茨海默病患者顶叶皮质中脑源性神经营养因子mRNA水平降低了3.4倍(p<0.004)。脑源性神经营养因子合成减少可能会对海马体、皮质和基底前脑胆碱能神经元产生有害影响,并可能解释它们在阿尔茨海默病中的选择性易损性。