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The conformation of alpha-(1-->4)-linked glucose oligomers from maltose to maltoheptaose and short-chain amylose in solution.

作者信息

Sugiyama H, Nitta T, Horii M, Motohashi K, Sakai J, Usui T, Hisamichi K, Ishiyama J I

机构信息

Institute for Chemical Reaction Science, Tohoku University, Sendai, Japan.

出版信息

Carbohydr Res. 2000 Apr 20;325(3):177-82. doi: 10.1016/s0008-6215(99)00310-9.

DOI:10.1016/s0008-6215(99)00310-9
PMID:10795808
Abstract

The conformation of maltose-type oligomers in water and in dimethylsulfoxide (Me2SO) was studied using two-dimensional NMR spectra. In Me2SO all of the oligomers have a 1a-type conformation. In water, they tend to adopt the same conformation, but the oligomers are looser and more flexible than in Me2SO.

摘要

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