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膳食维生素E对小鼠肿瘤模型中自发或一氧化氮供体诱导突变的影响。

Effect of dietary vitamin E on spontaneous or nitric oxide donor-induced mutations in a mouse tumor model.

作者信息

Sandhu J K, Haqqani A S, Birnboim H C

机构信息

Department of Biochemistry, Microbiology, and Immunology, University of Ottawa, and the Ottawa Regional Cancer Centre, Ontario, Canada.

出版信息

J Natl Cancer Inst. 2000 Sep 6;92(17):1429-33. doi: 10.1093/jnci/92.17.1429.

Abstract

BACKGROUND

Vitamin E, an antioxidant, has been investigated for its effect on cancer incidence in humans, but no firm conclusions about a protective effect can be drawn from these studies. Recently, we reported a statistically significant correlation in the Mutatect mouse tumor model between the number of neutrophils and the frequency of mutation at the hypoxanthine phosphoribosyltransferase (hprt) locus. We have now used this model to investigate vitamin E's effect on the hprt mutation rate.

METHODS

Mutatect cells were grown in mice as subcutaneous tumors for 2-3 weeks, the tumor cells were recovered, and 6-thioguanine-resistant (i.e., hprt mutant) colonies were scored. Myeloperoxidase activity was used as a measure of neutrophil infiltration. Vitamin E (2 IU/kg body weight) was provided in the diet for 3-4 weeks. In some experiments, glyceryl trinitrate (100 mg/kg body weight) was also administered as a source of nitric oxide. All statistical tests were two-sided.

RESULTS

Mouse tumors from the Mutatect MN-11 cell line exhibited a 3.2-fold higher median mutation frequency than the same cells in culture (P:<. 0001); vitamin E reduced this frequency by 24.9% (P: =.01). Mutatect TM-28-derived tumors (which secrete interleukin 8) were heavily infiltrated with neutrophils and had a correspondingly high mutation frequency; in two separate experiments, vitamin E reduced the median mutation frequency by 68.9% (P: =.0019) and 84.1% (P: =.011) and myeloperoxidase levels by 75.3% (P: =.0002) and 75.5% (P: =.026), respectively. Glyceryl trinitrate increased the mutation frequency in MN-11 tumors, and vitamin E reduced the median frequency by 61.4% (P: =.058).

CONCLUSIONS

Dietary vitamin E afforded strong protection against both spontaneously arising and nitric oxide-induced mutations. Two separate protective mechanisms by vitamin E may be operating: scavenging of a nitric oxide-related genotoxic species and altering the infiltration of neutrophils into tumors.

摘要

背景

维生素E作为一种抗氧化剂,其对人类癌症发病率的影响已得到研究,但这些研究尚未得出关于其保护作用的确切结论。最近,我们在Mutatect小鼠肿瘤模型中报道了中性粒细胞数量与次黄嘌呤磷酸核糖转移酶(hprt)位点突变频率之间存在统计学上的显著相关性。我们现在使用该模型来研究维生素E对hprt突变率的影响。

方法

将Mutatect细胞作为皮下肿瘤在小鼠体内生长2至3周,回收肿瘤细胞,并对6-硫鸟嘌呤抗性(即hprt突变体)菌落进行计数。髓过氧化物酶活性用作中性粒细胞浸润的指标。在饮食中提供维生素E(2国际单位/千克体重)3至4周。在一些实验中,还给予甘油三硝酸酯(100毫克/千克体重)作为一氧化氮的来源。所有统计检验均为双侧检验。

结果

来自Mutatect MN-11细胞系的小鼠肿瘤的中位突变频率比培养中的相同细胞高3.2倍(P<0.0001);维生素E使该频率降低了24.9%(P = 0.01)。源自Mutatect TM-28的肿瘤(分泌白细胞介素8)被中性粒细胞大量浸润,并且具有相应较高的突变频率;在两项独立实验中,维生素E分别使中位突变频率降低了68.9%(P = 0.0019)和84.1%(P = 0.011),使髓过氧化物酶水平分别降低了75.3%(P = 0.0002)和75.5%(P = 0.026)。甘油三硝酸酯增加了MN-11肿瘤中的突变频率,而维生素E使中位频率降低了61.4%(P = 0.058)。

结论

饮食中的维生素E对自发产生的和一氧化氮诱导的突变均提供了强有力的保护。维生素E可能通过两种独立的保护机制起作用:清除与一氧化氮相关的基因毒性物质以及改变中性粒细胞向肿瘤的浸润。

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