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Kir1.1和Kir4.1通道不同pH敏感性的分子决定因素。

Molecular determinants for the distinct pH sensitivity of Kir1.1 and Kir4.1 channels.

作者信息

Xu H, Yang Z, Cui N, Giwa L R, Abdulkadir L, Patel M, Sharma P, Shan G, Shen W, Jiang C

机构信息

Department of Biology, Georgia State University, Atlanta, Georgia 30302-4010, USA.

出版信息

Am J Physiol Cell Physiol. 2000 Nov;279(5):C1464-71. doi: 10.1152/ajpcell.2000.279.5.C1464.

Abstract

Kir1.1 (ROMK1) is inhibited by hypercapnia and intracellular acidosis with midpoint pH for channel inhibition (pK(a)) of approximately 6.7. Another close relative, Kir4.1 (BIR10), is also pH sensitive with much lower pH sensitivity (pK(a) approximately 6. 0), although it shares a high sequence homology with Kir1.1. To find the molecular determinants for the distinct pH sensitivity, we studied the structure-functional relationship using site-directed mutagenesis. An NH(2)-terminal residue (Lys-53) was found to be responsible for the low pH sensitivity in Kir4.1. Mutation of this lysine to valine (K53V), a residue seen at the same position in Kir1. 1, markedly increased channel sensitivity to CO(2)/pH. Reverse mutation on Kir1.1 (V66K) decreased the CO(2)/pH sensitivities. Interestingly, mutation of these residues to glutamate greatly enhanced the pH sensitivity in both channels. Other contributors to the distinct pH sensitivity were histidine residues in the COOH terminus, whose numbers are fewer in Kir4.1 than Kir1.1. Mutation of two of these histidine residues in Kir1.1 (H342Q/H354N) reduced CO(2)/pH sensitivities, whereas the creation of two histidines (S328H/G340H) in Kir4.1 increased the CO(2)/pH sensitivities. Combined mutations of the lysine and histidine residues in Kir4.1 (K53V/S328H/G340H) gave rise to a channel that had CO(2)/pH sensitivities almost identical to those of the wild-type Kir1.1. Thus the residues demonstrated in our current studies are likely the molecular basis for the distinct pH sensitivity between Kir1.1 and Kir4.1.

摘要

Kir1.1(ROMK1)受高碳酸血症和细胞内酸中毒抑制,通道抑制的中点pH值(pK(a))约为6.7。另一个近亲Kir4.1(BIR10)同样对pH敏感,但pH敏感性低得多(pK(a)约为6.0),尽管它与Kir1.1有高度的序列同源性。为了找到不同pH敏感性的分子决定因素,我们使用定点诱变研究了结构-功能关系。发现一个氨基末端残基(赖氨酸-53)是Kir4.1中低pH敏感性的原因。将这个赖氨酸突变为缬氨酸(K53V),这是在Kir1.1相同位置出现的残基,显著增加了通道对CO(2)/pH的敏感性。在Kir1.1上进行反向突变(V66K)降低了CO(2)/pH敏感性。有趣的是,将这些残基突变为谷氨酸大大增强了两个通道的pH敏感性。不同pH敏感性的其他因素是羧基末端的组氨酸残基,其数量在Kir4.1中比Kir1.1中少。在Kir1.1中突变两个这样的组氨酸残基(H342Q/H354N)降低了CO(2)/pH敏感性,而在Kir4.1中产生两个组氨酸(S328H/G340H)增加了CO(2)/pH敏感性。Kir4.1中赖氨酸和组氨酸残基的联合突变(K53V/S328H/G340H)产生了一个通道,其CO(2)/pH敏感性几乎与野生型Kir1.1相同。因此,我们当前研究中证明的残基可能是Kir1.1和Kir4.1之间不同pH敏感性的分子基础。

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