White P, Cattaneo D, Dauncey M J
Babraham Institute, Cambridge, UK.
Br J Nutr. 2000 Aug;84(2):185-94.
Development of muscle is critically dependent on several hormones which in turn are regulated by nutritional status. We therefore determined the impact of mild postnatal undernutrition on key markers of myofibre function: type I slow myosin heavy chain (MyHC) isoform, myosin ATPase, succinate dehydrogenase and alpha-glycerophosphate dehydrogenase. In situ hybridization, immunocytochemistry and enzyme histochemistry were used to assess functionally distinct muscles from 6-week-old pigs which had been fed an optimal (6% (60 g food/kg body weight per d)) or low (2% (20 g food/kg per d)) intake for 3 weeks, and kept at 26 degrees C. Nutritional status had striking muscle-specific influences on contractile and metabolic properties of myofibres, and especially on myosin isoform expression. A low food intake upregulated slow MyHC mRNA and protein levels in rhomboideus by 53% (P < 0.01) and 18% (P < 0.05) respectively; effects in longissimus dorsi, soleus and diaphragm were not significant. The oxidative capacity of all muscles increased on the low intake, albeit to varying extents: longissimus dorsi (55%), rhomboideus (30%), soleus (21%), diaphragm (7%). Proportions of slow oxidative fibres increased at the expense of fast glycolytic fibres. These novel findings suggest a critical role for postnatal nutrition in regulating myosin gene expression and muscle phenotype. They have important implications for optimal development of human infants: on a low intake, energetic efficiency will increase and the integrated response to many metabolic and growth hormones will alter, since both are dependent on myofibre type. Mechanisms underlying these changes probably involve complex interactions between hormones acting as nutritional signals and differential effects on their cell membrane receptors or nuclear receptors.
肌肉发育严重依赖于几种激素,而这些激素又受营养状况的调节。因此,我们测定了出生后轻度营养不良对肌纤维功能关键标志物的影响:I型慢肌球蛋白重链(MyHC)异构体、肌球蛋白ATP酶、琥珀酸脱氢酶和α-甘油磷酸脱氢酶。采用原位杂交、免疫细胞化学和酶组织化学方法,对6周龄仔猪功能不同的肌肉进行评估,这些仔猪分别以最佳摄入量(6%(每天每千克体重60克食物))或低摄入量(2%(每天每千克20克))喂养3周,并饲养在26摄氏度环境中。营养状况对肌纤维的收缩和代谢特性,尤其是肌球蛋白异构体表达具有显著的肌肉特异性影响。低食物摄入量使菱形肌中慢肌MyHC mRNA和蛋白质水平分别上调53%(P<0.01)和18%(P<0.05);背最长肌、比目鱼肌和膈肌中的影响不显著。低摄入量时所有肌肉的氧化能力均有所增加,尽管程度不同:背最长肌(55%)、菱形肌(30%)、比目鱼肌(21%)、膈肌(7%)。慢氧化纤维比例增加,快糖酵解纤维比例相应减少。这些新发现表明出生后营养在调节肌球蛋白基因表达和肌肉表型方面起关键作用。它们对人类婴儿的最佳发育具有重要意义:低摄入量时,能量效率会提高,对许多代谢和生长激素的综合反应会改变,因为两者都依赖于肌纤维类型。这些变化背后的机制可能涉及作为营养信号的激素之间的复杂相互作用,以及对其细胞膜受体或核受体的不同影响。