Fusions to maltose-binding protein: control of folding and solubility in protein purification.
作者信息
Sachdev D, Chirgwin J M
机构信息
University of Minnesota Cancer Center, Minneapolis 55455, USA.
出版信息
Methods Enzymol. 2000;326:312-21. doi: 10.1016/s0076-6879(00)26062-x.
Abstract
摘要
Zotero 插件