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[摄入含碳酸氢钠或碳酸饮料后胃破裂的发生率]

[Incidence of stomach ruptures after ingestion of sodium bicarbonate-containing or carbonated beverages].

作者信息

Gammelin G, Resch K L

机构信息

Forschungsinstitut für Balneologie und Kurortwissenschaft Bad Elster (Deutschland).

出版信息

Forsch Komplementarmed Klass Naturheilkd. 2000 Oct;7(5):228-32. doi: 10.1159/000021363.

Abstract

SUBJECT

Spontaneous rupture of the stomach is an uncommon condition with a usually poor prognosis. The questions of pathophysiologic factors and the possible role of carbonated or bicarbonate-containing beverages were addressed.

METHODS AND RESULTS

A review of the literature based on a search of MEDLINE (1966-1998) was performed. Using the key word 'stomach rupture', we found 675 publications. 279 publications dealt with etiologic factors 15 of which mentioned the ingestion of bicarbonate preparations. No record of carbonated or bicarbonate-containing beverages as a single etiologic factor could be found.

CONCLUSION

These beverages do not seem to play a significant role in the pathogenesis of stomach rupture, whereas in rare cases bicarbonate preparations can cause rupture of the previously overdistended stomach.

摘要

主题

胃自发性破裂是一种罕见病症,预后通常较差。文中探讨了病理生理因素问题以及含碳酸或碳酸氢盐饮料可能起到的作用。

方法与结果

通过检索医学文献数据库(MEDLINE,1966 - 1998年)对文献进行综述。使用关键词“胃破裂”,我们找到了675篇出版物。其中279篇涉及病因学因素,其中15篇提到了碳酸氢盐制剂的摄入。未发现将含碳酸或碳酸氢盐饮料作为单一病因的记录。

结论

这些饮料似乎在胃破裂的发病机制中不起重要作用,而在罕见情况下,碳酸氢盐制剂可导致先前过度扩张的胃破裂。

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