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日本盲鳗(Atami黏盲鳗和蒲氏黏盲鳗)黏液腺中丝状细胞的超微结构

Ultrastructure of the thread cells in the slime gland of Japanese hagfishes, Paramyxine atami and Eptatretus burgeri.

作者信息

Terakado K, Ogawa M, Hashimoto Y, Matsuzaki H

出版信息

Cell Tissue Res. 1975 Jun 13;159(3):311-23. doi: 10.1007/BF00221779.

Abstract

The thread cells in the slime gland of Japanese hagfishes, Paramyxine atami and Eptatretus burgeri were studied by light and electron microscopy. The mature thread cells are large elements (180 times 80 mu) filled with an intricately coiled thread, approximately 2 mu in diameter. The protein nature of the thread has been confirmed by histochemical examination. In the initial stage of growth, the thread consists of a bundle of distinctly parallel filaments approximately 90-120 A in diameter and a centrally located tubular component approximately 230-260 A in diameter which occurs singly or occasionally as a double and triple structure. The developing thread displays thin filaments, approximately 30-60 A in diameter. The thin filaments are composed of fine fibrous structures, subfilaments, approximately 10-30 A in diameter. On the outer surface of the thread a coating is apparent, giving it a fluffy appearance. Polysomal clusters consisting of five or six ribosomes are predominant. Fine fibrous structures are also found among the threads; they seem to have a spatial relationship with the polysomes and resemble the subfilament constituents of the thin filaments. From these results, it may be suggested that the fine fibrous structures synthesized by polysomes, twist together and coalesce into a thread. The problem of the polysome size and the molecular weight of the fibrous protein synthesized is discussed.

摘要

利用光学显微镜和电子显微镜对日本盲鳗(Atami副盲鳗和Burger氏七鳃鳗)黏液腺中的丝状细胞进行了研究。成熟的丝状细胞是大型细胞(180×80微米),充满了错综复杂地盘绕的细丝,直径约2微米。细丝的蛋白质性质已通过组织化学检查得到证实。在生长初期,细丝由一束直径约90 - 120埃的明显平行的细丝和一个位于中心的直径约230 - 260埃的管状成分组成,该管状成分单独出现,偶尔也会以双结构或三结构形式出现。正在发育的细丝显示出直径约30 - 60埃的细纤维。这些细纤维由直径约10 - 30埃的精细纤维结构即亚丝组成。在细丝的外表面有一层涂层,使其呈现出蓬松的外观。由五六个核糖体组成的多聚核糖体簇占主导地位。在细丝之间也发现了精细的纤维结构;它们似乎与多聚核糖体存在空间关系,并且类似于细纤维的亚丝成分。从这些结果可以推测,由多聚核糖体合成的精细纤维结构相互缠绕并聚合成细丝。文中还讨论了多聚核糖体大小和所合成纤维蛋白分子量的问题。

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