Cooper D R, Patience J F, Zijlstra R T, Rademacher M
Prairie Swine Centre Inc., Saskatoon, SK, Canada.
J Anim Sci. 2001 Sep;79(9):2367-77. doi: 10.2527/2001.7992367x.
Nutrient intake during gestation has an impact on gestation parameters and subsequent lactation performance. The objectives of this experiment were to determine the impact of feeding two levels of amino acids in gestation on sow BW changes in gestation and lactation, and litter size, and to evaluate a factorial method for determining daily energy requirements. At mating, 419 sows (Camborough 15; Pig Improvement Canada, Acme, AB) were assigned randomly within Parities 1, 2 or 3+ to a gestation diet containing either 0.44% (low lysine) or 0.55% (high lysine) total lysine and 3,100 kcal DE/kg; other indispensable amino acids were adjusted to lysine based on ideal protein ratios. Feed allowance in gestation was determined factorially using estimated DE requirements for maintenance, maternal gain, and conceptus growth. Sows were allowed free access to the lactation diet. Gestation BW gain from d 0 to 110 was affected by parity (61.2, 60.0, and 42.3 kg for Parity 1, 2, and 3+, respectively; P < 0.05) but not (P > 0.10) by gestation lysine level. Sow BW changes from d 0 of lactation to weaning were affected by parity (0.5, 6.8, and 5.8 kg for Parity 1, 2, and 3+, respectively; P < 0.01) and gestation BW gain (P < 0.01), but not by gestation lysine level (5.0 vs 3.8 kg for low and high lysine, respectively; P > 0.10). Total piglets born was affected by parity (11.5, 12.1, and 12.5, for Parity 1, 2, and 3+, respectively; P < 0.01) and increased with increasing sow BW gain (P < 0.05). Total piglets born alive (mean = 11.2) was increased with increasing sow BW gain (P < 0.05). Total litter weight born alive was affected by parity (15.9, 18.6, and 19.4 kg for Parities 1, 2, and 3+, respectively; P < 0.01) and gestation BW gain (P < 0.05). The model used to determine daily energy intake requirements resulted in an average BW gain of 10.6 kg above the targets set by the model. Total lysine intakes greater than 10.6 g/d in gestation did not improve sow productivity. Setting target weight gains in gestation and feeding to meet these targets may not always provide predictable results due to a number of factors that affect the energy requirement in the sow.
妊娠期的营养摄入会对妊娠参数及随后的泌乳性能产生影响。本试验的目的是确定妊娠期饲喂两种氨基酸水平对母猪妊娠期和泌乳期体重变化以及产仔数的影响,并评估一种确定每日能量需求的析因法。配种时,将419头母猪(坎布罗15;加拿大种猪改良公司,阿克梅,阿尔伯塔省)按第1胎、第2胎或第3胎及以上随机分配到一种妊娠期日粮,该日粮总赖氨酸含量分别为0.44%(低赖氨酸)或0.55%(高赖氨酸),消化能为3100千卡/千克;其他必需氨基酸根据理想蛋白质比例调整为赖氨酸。妊娠期的采食量根据维持、母体增重和胚胎生长的估计消化能需求采用析因法确定。母猪可自由采食泌乳期日粮。从第0天到第110天的妊娠期体重增加受胎次影响(第1胎、第2胎和第3胎及以上分别为61.2、60.0和42.3千克;P<0.05),但不受妊娠期赖氨酸水平影响(P>0.10)。从泌乳期第0天到断奶时母猪体重变化受胎次影响(第1胎、第2胎和第3胎及以上分别为0.5、6.8和5.8千克;P<0.01)和妊娠期体重增加影响(P<0.01),但不受妊娠期赖氨酸水平影响(低赖氨酸和高赖氨酸分别为5.0千克和3.8千克;P>0.10)。总产仔数受胎次影响(第1胎、第2胎和第3胎及以上分别为11.5、12.1和12.5头;P<0.01),并随母猪体重增加而增加(P<0.05)。总出生活仔数(平均=11.2头)随母猪体重增加而增加(P<0.05)。总出生活仔窝重受胎次影响(第1胎、第2胎和第3胎及以上分别为15.9、18.6和19.4千克;P<0.01)和妊娠期体重增加影响(P<0.05)。用于确定每日能量摄入需求的模型导致平均体重增加比模型设定的目标高10.6千克。妊娠期总赖氨酸摄入量大于10.6克/天并不能提高母猪的生产性能。由于许多影响母猪能量需求的因素,设定妊娠期目标体重增加并按此饲喂可能并不总能提供可预测的结果。