Decreased plasma carotenoids during ochratoxicosis.
作者信息
Huff W E, Hamilton P B
出版信息
Poult Sci. 1975 Jul;54(4):1308-10. doi: 10.3382/ps.0541308.
PMID:1161720
Abstract
Two field cases of underpigmented broilers were reported; investigation revealed the presence of ochratoxin but not aflatoxin. A laboratory experiment revealed that dietary ochratoxin A at levels of 4.0 and 8.0 mug./g. lowered significantly (P less than 0.05) the concentration of plasma carotenoids which are an accepted indicator of carcass pigmentation.
摘要
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