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冷冻手术

Cryosurgery.

作者信息

Rubinsky B

机构信息

Department of Mechanical Engineering, University of California at Berkeley, Berkeley, California 94720, USA.

出版信息

Annu Rev Biomed Eng. 2000;2:157-87. doi: 10.1146/annurev.bioeng.2.1.157.

Abstract

Cryosurgery is a surgical technique that employs freezing to destroy undesirable tissue. Developed first in the middle of the nineteenth century it has recently incorporated new imaging technologies and is a fast growing minimally invasive surgical technique. A historical review of the field of cryosurgery is presented, showing how technological advances have affected the development of the field. This is followed by a more in-depth survey of two important topics in cryosurgery: (a) the biochemical and biophysical mechanisms of tissue destruction during cryosurgery and (b) monitoring and imaging techniques for cryosurgery.

摘要

冷冻手术是一种利用冷冻来破坏不良组织的外科技术。它最早在19世纪中叶得到发展,最近融入了新的成像技术,是一种快速发展的微创手术技术。本文对冷冻手术领域进行了历史回顾,展示了技术进步如何影响该领域的发展。接下来,对冷冻手术中的两个重要主题进行了更深入的探讨:(a)冷冻手术期间组织破坏的生化和生物物理机制,以及(b)冷冻手术的监测和成像技术。

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