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含有富含甘露糖的杂多糖链的糖蛋白在大鼠脑中的亚细胞和解剖分布。

Subcellular and anatomical distribution in rat brain of glycoproteins that contain mannose-rich heteropolysaccharide chains.

作者信息

Brunngraber E G, Javaid J I

出版信息

Biochim Biophys Acta. 1975 Sep 8;404(1):67-73. doi: 10.1016/0304-4165(75)90148-8.

Abstract

Mannose-rich glycopeptides derived from brain glycoproteins were obtained by proteolysis of bovine brain tissue or subcellular fractions derived from rat brain tissue. The dialyzable mannose-rich glycopeptides were isolated by column electrophoresis and gel filtration. Theses glycopeptides contained, on the average, six mannose and two N-acetylglucosamine residues with variable amounts of fucose and galactose. Over 50% of the mannose-rich glycopeptides of rat brain were localized in the microsomal and synaptosomal fractions; myelin and the soluble fraction contained lesser amounts. None was recovered from the mitochondria. The amount, per mg protein, of mannose-rich oligosaccharide chains in the myelin exceeded the concentration found in the microsomal and synaptosomal fractions. The concentration of mannose-rich glycopeptides derived from glycoproteins was 50% higher in white matter than in gray. On the other hand, the non-dialyzable and acidic sialoglycopeptides showed a three-fold enrichment in gray matter compared to white. The relatively lower ratio of sialoglycopeptides to mannose-rich glycopeptides observed in white matter (2.5) compared to gray matter (6.9) is reflected in the lower value for the ratio in myelin (1.1) compared to synaptosomes (2.1). Although glycoproteins that contain mannose-rich oligosaccharide chains are present in the nerve cell and its terminals, these glycoproteins appear to be relatively enriched in myelin and/or glial membranes.

摘要

通过对牛脑组织或源自大鼠脑组织的亚细胞组分进行蛋白水解,可获得源自脑糖蛋白的富含甘露糖的糖肽。通过柱电泳和凝胶过滤分离出可透析的富含甘露糖的糖肽。这些糖肽平均含有六个甘露糖和两个N-乙酰葡糖胺残基,以及数量不等的岩藻糖和半乳糖。大鼠脑中超过50%的富含甘露糖的糖肽定位于微粒体和突触体组分中;髓磷脂和可溶性组分中的含量较少。线粒体中未检测到。髓磷脂中每毫克蛋白质的富含甘露糖的寡糖链含量超过微粒体和突触体组分中的浓度。源自糖蛋白的富含甘露糖的糖肽浓度在白质中比灰质中高50%。另一方面,不可透析的酸性唾液酸糖肽在灰质中的富集程度是白质中的三倍。与灰质(6.9)相比,在白质(2.5)中观察到的唾液酸糖肽与富含甘露糖的糖肽的相对较低比例反映在髓磷脂(1.1)与突触体(2.1)相比的较低比例值中。尽管含有富含甘露糖的寡糖链的糖蛋白存在于神经细胞及其终末中,但这些糖蛋白似乎在髓磷脂和/或神经胶质膜中相对富集。

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