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使用富含n-3脂肪酸的肠溶性肽配方对获得性免疫缺陷病毒感染进行营养治疗:一项随机前瞻性试验。

Nutritional treatment for acquired immunodeficiency virus infection using an enterotropic peptide-based formula enriched with n-3 fatty acids: a randomized prospective trial.

作者信息

de Luis Román D A, Bachiller P, Izaola O, Romero E, Martin J, Arranz M, Eiros Bouza J M, Aller R

机构信息

Secc. de Endocrinologia y Nutricion Clinica, Facultad de Medicina, H Universitario Río Hortega, Valladolid, Spain.

出版信息

Eur J Clin Nutr. 2001 Dec;55(12):1048-52. doi: 10.1038/sj.ejcn.1601276.

Abstract

OBJECTIVE

Dietary counseling and intervention based on application of conventional criteria have been ineffective in preventing the progressive weight loss associated with HIV infection. The aim of the study was to compare the progression of clinical and nutritional indicators during nutritional supplementation with or without an enterotropic peptide-based formula enriched with n-3 fatty acids.

DESIGN

Randomized trial.

SETTING

Tertiary care.

SUBJECTS

Ninety-one patients were screened for the study. Twenty-three did not meet the inclusion criteria, therefore 74 patients were randomized. Of these, 38 were randomized to group I (standard formula) and 36 were randomized to group II supplementation (enterotropic peptide-based formula enriched with n-3 fatty acids).

INTERVENTIONS

Group I received standard enteral formula and group II received a enterotropic peptide-based enteral formula. The volume was the same (3 cans/day, 236 ml per can). In both groups enteral supplementation were recommended in conjunction with a registered dietitian under a dietary counseling program based on standard nutrition principles. Patients received a prospective serial assessment of nutrition status, nutritional intake with 24 h written food records, GI symptoms, immune function, anthropometric status and intercurrent health events including infections and hospitalization. These determinations were performed at baseline and at 3 months.

RESULTS

Treatment with both supplements resulted in a significant and sustained increase in weight (3.2% in group I and 3.1% in group II); this increase was mostly due to fat mass (12.8% in group I) and (7.5% in group II). Total body water and fat free-mass remained unchanged. CD4 counts remained stable in group I, while a significant increase was detected in group II (576+/-403 vs 642+/-394 cells/mm(3); P<0.05). After the 3 month period CD4 counts remained higher in group II. Hospitalization events (infections) were also followed during the 3 month period. Group II had fewer hospitalizations than group I, but no statistical differences were found.

CONCLUSIONS

Oral nutritional supplements for a 3 month period were well tolerated and resulted in body weight gain in HIV-infected patients. Supplement-enriched formula, with peptides and n-3 fatty acids, increased CD4 count.

摘要

目的

基于传统标准进行的饮食咨询和干预在预防与HIV感染相关的渐进性体重减轻方面一直无效。本研究的目的是比较在补充营养期间,使用或不使用富含n-3脂肪酸的肠促胰肽配方奶粉时临床和营养指标的进展情况。

设计

随机试验。

地点

三级护理机构。

研究对象

91名患者接受了该研究的筛查。23名不符合纳入标准,因此74名患者被随机分组。其中,38名被随机分为第一组(标准配方奶粉组),36名被随机分为第二组(富含n-3脂肪酸的肠促胰肽配方奶粉组)。

干预措施

第一组接受标准肠内配方奶粉,第二组接受基于肠促胰肽的肠内配方奶粉。用量相同(每天3罐,每罐236毫升)。两组均建议在基于标准营养原则的饮食咨询计划下,由注册营养师指导进行肠内营养补充。患者接受营养状况、24小时书面饮食记录的营养摄入量、胃肠道症状、免疫功能、人体测量状况以及包括感染和住院在内的并发健康事件的前瞻性连续评估。这些测定在基线时和3个月时进行。

结果

两种补充剂治疗均导致体重显著且持续增加(第一组增加3.2%,第二组增加3.1%);这种增加主要归因于脂肪量(第一组增加12.8%)和(第二组增加7.5%)。总体水和去脂体重保持不变。第一组的CD4细胞计数保持稳定,而第二组检测到显著增加(576±403对642±394个细胞/立方毫米;P<0.05)。3个月后,第二组的CD4细胞计数仍较高。在3个月期间也对住院事件(感染)进行了跟踪。第二组的住院次数少于第一组,但未发现统计学差异。

结论

为期3个月的口服营养补充剂耐受性良好,可使HIV感染患者体重增加。富含肽和n-3脂肪酸的补充剂配方可增加CD4细胞计数。

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