Belfiore F, Rabuazzo A M, Napoli E, Borzi V, Lo Vecchio L
Diabetes. 1975 Oct;24(10):865-73. doi: 10.2337/diab.24.10.865.
Enzyme activities operative in glucose degradation and citrate cleavage pathway were studied in the adipose tissue of twenty-four patients with adult-onset diabetes and normal body weight, aged 59+/-9 years, and twenty-four matched controls. In normal tissue, type II (heat-inactivated) hexokinase moderately predominated over type I (heat-resistant). 6-Phosphofructokinase had an extremely low activity, which was by far the lowest among the ten glycolytic enzyme activities investigated, and which therefore might greatly limit the glycolytic rate. The level of glucose-6-phosphate dehydrogenase and phosphogluconate dehydrogenase (decarboxylating) was elevated above that occurring in other tissues. This, especially if considered together with the low 6-phosphofructokinase activity, would suggest a major role of pentose cycle in glucose degradation. Of the citrate cleavage pathway enzymes, ATP citrate-lyase, although having a lower activity than malate dehydrogenase and malate dehydrogenase (decarboxylating) (NADP), was readily measurable, which contrasts with previous data by others. This finding is consistent with the occurrence of lipogenetic capacity in human adipose tissue. In diabetic tissue, there was a decreased activity, both on a protein and on a wet-weight basis, of enzymes concerned with the glucose entry into metabolic pathways, namely hexokinase (both type I and, especially, type II) and pentose cycle dehydrogenases, as well as of pyruvate kinase. This could be connected with the defective glucose utilization by adipose tissue in diabetes. Beside the above-mentioned dehydrogenases, malate dehydrogenase (decarboxylating) (NADP) was also diminished. The reduction of these NADPH-forming enzymes, which supply reducing equivalents for fatty acid synthesis, would suggest a depressed lipogenesis.
对24例成年发病型糖尿病且体重正常、年龄为59±9岁的患者以及24例匹配的对照者的脂肪组织中参与葡萄糖降解和柠檬酸裂解途径的酶活性进行了研究。在正常组织中,II型(热失活)己糖激酶比I型(耐热)略占优势。6-磷酸果糖激酶的活性极低,在所研究的十种糖酵解酶活性中是最低的,因此可能极大地限制糖酵解速率。葡萄糖-6-磷酸脱氢酶和磷酸葡萄糖酸脱氢酶(脱羧)的水平高于其他组织。这一点,尤其是与低水平的6-磷酸果糖激酶活性一起考虑时,表明戊糖循环在葡萄糖降解中起主要作用。在柠檬酸裂解途径的酶中,ATP柠檬酸裂解酶虽然活性低于苹果酸脱氢酶和苹果酸脱氢酶(脱羧)(NADP),但仍易于检测,这与其他人先前的数据形成对比。这一发现与人体脂肪组织中存在脂肪生成能力一致。在糖尿病组织中,与葡萄糖进入代谢途径相关的酶,即己糖激酶(I型,尤其是II型)和戊糖循环脱氢酶以及丙酮酸激酶,无论是基于蛋白质还是湿重计算,活性均降低。这可能与糖尿病中脂肪组织对葡萄糖利用存在缺陷有关。除上述脱氢酶外,苹果酸脱氢酶(脱羧)(NADP)也减少。这些为脂肪酸合成提供还原当量的形成NADPH的酶活性降低,表明脂肪生成受到抑制。