Tauson A H, Hansen N E, Wamberg S
Department of Animal Science and Animal Health, Royal Veterinary and Agricultural University, Frederiksberg C, Denmark.
Arch Tierernahr. 2001;54(2):141-58. doi: 10.1080/17450390109381973.
Nitrogen balance, pattern of excretion of nitrogenous end-products, endogenous urinary N excretion, postprandial plasma urea and creatinine, osmotic load, urinary electrolyte excretion and water intake/output relationships were studied in 12 adult female mink fed a high protein diet (HP; n = 6) providing about 155 g protein/kg or a low protein diet (LP; n = 6) providing about 95 g protein/kg. Two balance periods of each 3 d were used and diets were fed raw or cooked. After the last balance period followed a 48 h fasting period. Postprandial plasma urea and creatinine were studied for 48 h following a test meal given after an overnight fast. Osmotic load was determined based on collection of non-acidified urine carried out during 48 h. Level of protein supply did not affect N balance, being close to zero, whereas slightly negative balances were achieved for fasting animals. Protein supply was clearly reflected in excretion of urinary urea and allantoin but not in creatinine and uric acid. Endogenous urinary N excretion was estimated by a second order regression equation giving an intercept of 280 mg/kg0.75. Post-prandial plasma urea concentrations were strongly influenced by protein supply, HP animals having substantially higher peaks than LP animals, but values returned to fasting values within 24 h after the test meal. Plasma creatinine followed a biphasic pattern with a peak about 2 h after feeding and a nadir approximately 6 h after feeding. Physical form of diet influenced postprandial urea, animals fed raw diets having a higher peak, but not creatinine. The HP diet provided almost the double osmotic load of the LP diet and a corresponding increase in urine volume. The resulting water balances were identical irrespective of diet, showing that water intake/output relationships are very accurately regulated.
对12只成年雌性水貂进行了研究,它们被喂食高蛋白饮食(HP;n = 6),每千克提供约155克蛋白质,或低蛋白饮食(LP;n = 6),每千克提供约95克蛋白质。每个平衡期为3天,共两个平衡期,饲料为生食或熟食。在最后一个平衡期之后是48小时的禁食期。在禁食一夜后给予测试餐后,对餐后血浆尿素和肌酐进行了48小时的研究。基于48小时内收集的非酸化尿液来确定渗透负荷。蛋白质供应水平不影响氮平衡,氮平衡接近零,而禁食动物的氮平衡略为负值。蛋白质供应明显反映在尿尿素和尿囊素的排泄上,但在肌酐和尿酸的排泄上没有体现。通过二阶回归方程估计内源性尿氮排泄,截距为280毫克/千克0.75。餐后血浆尿素浓度受蛋白质供应的强烈影响,HP组动物的峰值明显高于LP组动物,但在测试餐后24小时内值恢复到禁食值。血浆肌酐呈现双相模式,进食后约2小时达到峰值,进食后约6小时达到最低点。饮食的物理形式影响餐后尿素,喂食生食的动物峰值较高,但对肌酐没有影响。HP饮食提供的渗透负荷几乎是LP饮食的两倍,尿量相应增加。无论饮食如何,最终的水平衡是相同的,这表明水的摄入/输出关系受到非常精确的调节。