Burke L M
Department of Sports Nutrition, Australian Institute of Sport, Belconnen, Australia.
Can J Appl Physiol. 2001;26 Suppl:S202-19. doi: 10.1139/h2001-055.
Each athlete has unique energy requirements, which underpin their ability to meet total nutritional goals. For everyday dietary planning and evaluation, energy requirements can be predicted via estimations of RMR and activity levels. Research methods such as indirect calorimetry and DLW allow energy requirements to be measured, and may be useful to confirm situations in which an athlete has a true energy balance anomaly. There is some evidence that individual athletes may have reduced energy requirements, although this occurs less frequently than is reported. Most self-reports of food intake substantially under-estimate energy intake, due to under-reporting or under-eating during the period of record keeping. Many athletes are over-focused on reducing body mass and body fat below levels that are consistent with long-term health and performance. Restrained eating can cause significant detrimental outcomes to body function. Leptin may be involved in modulating or mediating some of these changes. Athletes should use their energy budget to choose foods that provide macronutrient and micronutrient needs for optimal health and performance. Practical advice may help athletes to achieve energy intake challenges.
每位运动员都有独特的能量需求,这是他们实现总体营养目标能力的基础。对于日常饮食规划和评估,可以通过估算静息代谢率(RMR)和活动水平来预测能量需求。间接测热法和双标水法(DLW)等研究方法可以测量能量需求,可能有助于确认运动员存在真正能量平衡异常的情况。有证据表明个别运动员的能量需求可能会降低,尽管这种情况比报道的要少见。大多数食物摄入量的自我报告严重低估了能量摄入,原因是在记录期间漏报或进食不足。许多运动员过度关注将体重和体脂降至低于与长期健康和表现相符的水平。节食会对身体功能造成重大有害影响。瘦素可能参与调节或介导其中一些变化。运动员应利用他们的能量预算来选择能提供宏量营养素和微量营养素需求的食物,以实现最佳健康和表现。实用建议可能有助于运动员应对能量摄入挑战。